This easy spaghetti and meatballs recipe is our best, and has all the classic flavors you know and love. Make it as-is, or get creative to make it your own.
Ẩm thực đường phố Hàn Quốc vẫn nổi tiếng là đa dạng và ngon lành. Đặc biệt bên cạnh những món ăn đạt cả hình thức lẫn nội dung, có những món khá thử thách người ăn.
Bánh Khọt is Vietnam's answer to mini savory pancakes. They're super light with a crispy golden batter that you can hear as you bite!
Korean pork bone soup
Gỏi Cuốn comes loaded with fresh herbs and ingredients. Learn how to wrap PERFECT Vietnamese Rice Paper Rolls using our step-by-step instructions!
Instead of the usual lengthy process, my recipe introduces a quick method to cook chicken & mushroom congee. Vegetarian/vegan adaptation is included.
This creamy Korean ssamjang (쌈장) pasta was inspired by the pork belly ssam (쌈) that I always order at Korean barbecue. Succulent pieces of pork belly in a spicy, creamy, and umami pasta sauce.
Pajeon, which literally translates to green onion/scallion pancakes, are Korean pancakes that can easily be customised to your liking. For my version, I drew inspiration from Haemul Pajeon which are Seafood and Green Onion Pancakes. But of course since this is a vegan pajeon, I used king oyster mushrooms to mimic the texture of squid since it has a rubbery texture. I also added some extra vegetables such as carrot and onion for that extra crunch. I also made my own dipping sauce to pair with this vegan jeon or pancake.
An informative guide to homemade scallion pancakes, a layered Chinese flatbread loved for its super crispy, flaky texture and oniony, aromatic taste.
We ❤️ porridge
With the help of food science, this authentic Turkish delight recipe from Narnia is as close to foolproof as a confectionery recipe can get. Perfectly chewy and sweet, "lokum" is traditionally vegan & gluten-free. Read on to find out its fascinating history, as well as all the key tips and troubleshooting suggestions for Turkish delight.
I Pangoccioli sono dei panini sofficissimi con gocce di cioccolato: morbidi e dalla crosta sottile e soffice. Pangoccioli più di buoni di quelli comprati!
Les meilleurs pancakes américains ! Super épais et fondants. Servis avec une noisette de beurre et du sirop d'érable, c'est ça le rêve américain !
I can’t TELL you how absurdly good these easy beef belyashi are! Soft on the inside with a crispy outer shell and incredibly flavorful juicy meat filling.
Vietnamese Grilled Chicken is traditionally BBQed but a similar taste can be achieved with an air fryer or oven!
Easy and delicious, soft kefir and cocoa cookie recipe. Chocolate kefir cookies.
Step away from the Halo Top...
This chilli sauce is big — big flavour, big kick, big reward. The name, however, derives from the fact that the recipe was given to me by my brother-in-law, Jim, Jimbo to me, but often known teasingly as Jumbo due to his compact size. I cannot have enough of this. I love it with prawns, with cold chicken, with chips, with everything. For US cup measures, use the toggle at the top of the ingredients list.
My absolute obsession is spicy noodles and if you've been on social media lately you'll see the noodles that have taken the world by storm! Biang Biang noodles are thick noodles that could double as a belt. It is said that one biang biang noodle can fill an entire rice bowl (and it's true!). Learn how to make these surprisingly easy noodles - I promise, you'll be as stunned as I was as to how fun and tasty they are!
What’s even better than scallion pancakes are vegan scallion and kimchi pancakes. Easy to make, they go well with Asian-style soups and stir-fries.
Looking for a delicious vegan side dish or snack? Try this crispy enoki mushroom recipe with amba mayo, a tangy and spicy Middle Eastern condiment made from pickled mangoes. Fried until golden brown and paired with bold seasonings, this dish is easy to make and perfect for exploring the flavors of East Asian and Middle Eastern cuisines.
These Vegan Bola-Bola Siopao or Filipino Style Steamed “Pork” Buns are filled with a tasty “meat”ball filling. These are delicious as an afternoon snack (merienda) for a really hearty bite.
Plat de nouilles de patate douce, bœuf mariné et légumes sautés dans une sauce soja sucrée et sésame
Attention danger! Ces biscuits sont carrément irrésistibles! Du miel et des amandes sur une pâte sablée fondante, on ne peut plus s'empêcher d'en manger.
Quick and healthy seasoned spinach side dish
Kimchi bibim-guksu and Eomukguk (fishcake soup)
Fresh warm doughnut holes rolled in sugar- an authentic Portuguese recipe.
These Brazilian croquettes are an amazing way to spice up your snack game. Crispy on the outside and packed with savory chicken filling on the inside, they're the ultimate finger food for any occasion.
Difficulty: Easy
Authentic Thai lod chong dessert recipe that doubles as a refreshing cendol drink!
Good morning, sunshine! What's for breakfast? Same old, same old? Do you feel like something brand new to start your day, something even better than a fresh pair of underpants? Here it is.
Vegan char siu bao is a meatless take on the famous Chinese sticky pork buns. They are fluffy with a sticky sweet-savoury centre and not difficult to make either.
This home-style dish typically served in many Vietnamese homes and is especially popular during Lunar New Year celebrations. Chunks of pork and whole eggs are slowly cooked in a sweet and savory broth of shallots,…
My hotteok recipe is finally here! Hotteok is a VERY popular Korean street food. It’s a golden fried “pancake” filled with a gooey brown sugar syrup and sometimes nuts or seeds. My mom made hotteok at home quite often when I was a kid. I’m pretty sure it is her favorite sweet snack, because she […]
It is soup season, and there is nothing better than a hearty bowl of soup or stew to warm up your body inside and out. This is Japan’s Famous Chanko Nabe, also known as Sumo Stew. Homemade meatballs simmering in chicken stock is the best soup this winter. Chanko Nabe is healthy, filling, and easy to make at home! You can customize your Chanko Nabe with any vegetable or noodles of your choice.
Get those chopsticks ready…
