Japanese sponge cakes in general have a lighter and softer texture than those I find in Australia, and possibly other Western countries. The texture is almost like my Cotton Cheesecake. The most popular sponge cake in Japan is by far the Strawberry Sponge Cake, aka Strawberry Shortcake. (Watch the Video)
This simple royal icing is made with meringue powder and can be used to make royal icing transfers!
Delicious, intricate detail is back. Let us reintroduce you to Victorian piping. Here’s what you need to know about Lambeth cakes, also known as Victorian piped cakes.
A bakery-worthy strawberry chiffon cake made with incredibly soft and fluffy layers of chiffon sponge cake with whipped cream and fresh strawberries in every bite!
Buying a birthday cake from a bakery can be very expensive. The good news is that there are tons of simple Creative Birthday Cakes that you can make all on your own....and you don’t need to be a professional baker to be able to make them! Also, if you want to switch things up a little this year, here are
This Chocolate Covered Strawberry Cake is an ultra-rich and fudgy chocolate cake that’s filled with a silky ganache and fresh strawberries. Coated in a fluffy strawberry buttercream and topped with homemade chocolate covered strawberries, this layer cake is THE perfect Valentine’s Day dessert!
It's too pretty to eat!
Laughter is the best medicine, but bad icing is a close second.
If you're a chocolate cake fan, you have to try this Devil's Food Cake! It's moist, fudgy and full of rich chocolate flavor! This classic cake is hard to beat!
Angel food cake has always been a favorite dessert of mine, so I decided to make a vegan angel food cake version! This cake is all you have dreamed about and even more. I prepare this on every occasion I get. Notes An angel food cake is challenging enough to prepare, however, a vegan one is an even larger challenge. To ensure that this version turns great for you, I suggest that you read the whole article. It’s best to spare 10 minutes extra than to waste every penny and second make something that fails. Is This Vegan Angel Food Cake Worth Your Time and Energy? If you are on the hunt for a plant-based alternative to this divine sweet cake, this recipe is totally worth it. Similar to its original counterpart it has: -A greatly fluffy texture and fine taste -Lower calories compared to the real thing -Lower fat-one 1g of fat/slice You also need only 20 minutes to prepare it, despite the several steps involved in making it. Ingredients for Making Vegan Angel Food Cake: This recipe requires only six ingredients and therefore it’s best to measure these with caution and do not use any replacements if possible. Follow the recipe to a T! Aquafaba: a liquid leftover from cooked chickpeas that is a great replacement for egg whites. If you whip it up, it will become the best vegan “meringue”. Cream of tartar: this an acid substance that helps set aquafaba when beaten. Ground sugar: beat the regular sugar granules in a food processor or blender until finely dissolved into fine powder. Vanilla extract: for extra aroma and flavor Chickpea flour: a typical vegan egg replacer that helps set the meringue. All-purpose flour: use just one cup and tbsp of all-purpose flour passed through a sifter. Pin Ingredients: -¾ cup aquafaba (the liquid leftover from a can of chickpeas) -1 tbsp vanilla extract -1 cup & 1 tbsp all-purpose flour -1 cup granulated sugar -1 tbsp chickpea flour 1 ½ tsp cream of tartar Instructions: Preheat your oven at 330F/165C. Beat the granulated sugar into fine sugar in a blender or food processor. Place ¾ cup of aquafaba liquid into a big mixing bowl with vanilla extract and cream of tartar. Whip for 6 minutes minimum with a hand mixer initially on low and then slowly at higher speed. Incorporate the powdered sugar gradually in several parts while beating up the meringue on high speed for a couple of minutes. Once you have beaten the aquafaba for 8 minutes at least, grab a tbsp of the chickpea flour and beat for an extra minute or so. In three increments, gradually sift the flour combo into the egg mix through a mesh strainer, while carefully folding in with a rubber spatula after every part. To prevent any shrinking and loss of cake volume, don’t add the flour mixture in one part. Add gradually in multiple increments. Place and spread the batter into an unprepared 9X10” cake tubular pan. Shake the pan on a flat surface to even out the bottom. Bake your vegan angel cake until you add a toothpick and it turns out clean, for approx. 45-50 minutes. Take off the oven and let cool (while it’s still in the pan) for 2-3 hours. Once it’s cooled down, pass a small knife around the edges to gently detach the cake from the pan. If you wish, sprinkle with confectioner’s sugar. Serve with fresh berries on top and a small part of vegan whipping cream. See Also: Vegan Jamaican Ginger Cake Conclusion Hope you liked my vegan angel food cake recipe and enjoyed the cake as much as I have and my family & friends. Please let me know in the comments how this cake turned out for you, I will be happy to answer it!
When your loved one reaches a milestone, the pressure is on to think of the perfect 30th birthday cake ideas and ensure it's one to remember.
This chocolate Snickers cake tastes just like our favorite candy bar! Its moist chocolate cake layers are filled with fluffy peanut butter frosting and homemade peanut caramel and then the cake is covered in milk chocolate ganache.
Looking for a unique birthday cake everyone will love? Here are 15 funny and delicious 21st birthday cake ideas you should try!
Using just one simple batter, this French magic cake (gâteau magique) separates into three delicious layers. It has a wonderful custardy middle and is easier to make than it looks!
A rich Hungarian layered cake with hazelnut and chocolate pastry cream and hazelnut dacquoise. A gorgeous celebration cake!
Basically, this cake is spring in cake form, and it is good!
Layers of chocolate cake, dark chocolate mousse, white chocolate mousse and chocolate ganache.
These daisy cupcakes are made with a soft and fluffy vanilla cake. They are topped with a flower made with a delicious and simple cream cheese frosting. They are ideal for events or to give to someone special.
This chocolate raspberry cake is a three layer chocolate cake that is super moist. Full of raspberry frosting that has both reduced raspberry puree and grounded freeze dried raspberries.
Lemon Bundt Cake Recipe is absolutely fantastic! This lemon cake is so soft and buttery, with a delicious tangy lemon taste. It features a lemon syrup, and a lemon glaze, which makes the cake burst with lemon flavor even more!
Soft layers of espresso-soaked genoise sponge cake in between layers of whipped mascarpone cream frosting
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Perfect alongside your morning cuppa, this condensed milk coffee loaf cake is easy to whip up and a little bit decadent with the addition of thick caramel icing.
Over 30 of the most Awesome Cake Ideas! From kids birthday cakes to wedding cakes, incredible decorated cakes, baby shower cakes & more!
Lemon blueberry cake is the perfect spring or summer cake! Light and fluffy lemon cake layers with fresh blueberries, frosted in a lemon cream cheese frosting! This cake is refreshing, light, and absolutely delicious!
This Peanut Butter Chocolate Layer Cake recipe is made with layers of moist chocolate cake, peanut butter frosting and chopped Reese's peanut butter cups! It's rich, delicious and so fun!
Over 30 of the most Awesome Cake Ideas! From kids birthday cakes to wedding cakes, incredible decorated cakes, baby shower cakes & more!
This is truly the BEST EVER carrot cake recipe. It's incredibly moist, perfectly spiced, and smothered in cream cheese frosting. It's the only carrot cake recipe you'll ever need!
Oreo Cake Recipe - delicious, easy to make chocolate cake with Oreo buttercream frosting, chocolate ganache drip and Oreo décor for any celebration!
From fluffy angel food to charming butter pecan, vintage cakes are making a comeback. Bake your way through this collection of classic recipes and make your grandma proud. Make sure you have the right cake supplies to set your dessert up for sweet success!
When your loved one reaches a milestone, the pressure is on to think of the perfect 30th birthday cake ideas and ensure it's one to remember.
Looking for a unique birthday cake everyone will love? Here are 15 funny and delicious 21st birthday cake ideas you should try!
The easiest two-layered chocolate strawberry cake topped with chocolate ganache and fresh strawberries.
Lemon Custard Cake is a quick and easy dessert recipe, perfect for summer. This cake is soft and creamy, with refreshing lemon flavor.
These daisy cupcakes are made with a soft and fluffy vanilla cake. They are topped with a flower made with a delicious and simple cream cheese frosting. They are ideal for events or to give to someone special.
50 Vintage Buttercream Cakes to lust after for your next party. Buy or DIY these piped retro pastel & bright coloured on trend Wilton piping cakes .
Recipe for white chocolate ganache flavored with homemade salted butter caramel (for decorating approx. 12 cupcakes)
Ideal for you and your sweet Valentine (if you’re willing to share, that is).
The ultimate caramel cake! A delicous brown sugar sponge layered in between a silky caramel buttercream and oozy caramel.
Making fake cakes is easy, fun, and super affordable! In this tutorial, I share my preferred artificial cake materials, how to frost a cake, how to decorate with a simple star shape pattern, and how to embellish your designs with fake fruit.
Recipe video above. This is a wonderful moist cake that's bursting with orange flavour in a way that you can only achieve using whole oranges - rind and all! Boiling the oranges removes the bitterness from the pith (white part). You still get the fainest whiff of bitterness in the finshed cake - but it's actually pleasant and reminds you that you're eating real oranges!It's a terrific and easy cake that's perfect to take to any gatherings since it's also gluten-free and everyone can eat it. The nutty almond flavour is wonderful, and keeps it ultra-moist.Makes 1 x 23cm 9" cake 4 cm / 1.6" high, or 2 x 20cm/8" cakes 3cm / 1.2" high.
These cakes won't make you hungry.
This Biscoff cookie butter cake is packed with rich and creamy speculoos spread! With a heavenly fusion of fluffy vanilla cake layers, Biscoff cookies, and Biscoff buttercream, it truly is cookie butter heaven!
You'll love these moist lemon cake layers with coconut baked right into the batter. The filling of lemon curd and whipped coconut cream cheese frosting is heavenly!
Craving warm weather and something sweet? Enjoy a little slice of summertime all year long with this three layer fluffy, orange cake with zesty cream cheese frosting.
LEGO Cake -- My son loves Lego! He always has a Lego man or Lego creation in his pockets.
