Want some finger-lickin' good sticky Guinness chicken? Tender chicken thighs are seared to perfection and then bathed in a delicious sticky sauce, infused with deep and complex flavors from your favorite Irish beer. Guinness melds with honey, ketchup, and balsamic vinegar to create a well-balanced glaze that's rich, savory, with a hint of sweetness. Everyone will be coming back for seconds.