30min · 2 servings Ingredients 1 lb ground beef • 1/2 pack maple bacon • 1 jalapeño, diced • 1 small yellow onion, diced • 4 cloves minced garlic or 1 tsp garlic paste • 1/4 cup Balsamic glaze (if you want to make yourself combine balsamic vinegar and brown sugar in a saucepan or skillet and reduce) • Swiss cheese, 4 slices per sandwich • Salt and pepper to taste for burger Patties Bread of choice (I used sourdough) Burger Sauce Mayo • Ketchup • Mustard • Hot sauce • Sweet relish • Juice half a lemon • All purpose seasoning (salt, pepper, garlic and onion powder) •