Creamy and rich yet fluffy and light vegan mashed potatoes are possible! It’s the two types of potatoes you use and my addition of miso butter that make them just as good as the classic version loaded with dairy.

The best vegan garlic mashed potatoes recipe! These dairy-free mashed potatoes are creamy, fluffy, buttery, and so flavorful. The easy recipe is made with Yukon gold potatoes, non-dairy butter, garlic, and chives. It's made with one pot in 30 minutes or less. This vegan holiday side dish is perfect for your plant-based Thanksgiving and Christmas! #mashedpotatoes #potatoes #sidedish #thanksgivingrecipe #christmasrecipe #holidayrecipe #veganrecipes #dairyfreerecipes #sidedishes #holidayrecipes

These vegan mashed potato pancakes are perfect for using up any leftovers!

Wasabi Mashed Potatoes for 2

This simple delicious plantain dish is the perfect AIP-friendly comfort food. It's pretty easy to make and ready to eat in about half an hour.

Leftover mashed potatoes make these Mashed Potato Pancakes (Latkes) a snap. They're crispy on the outside and creamy, cheesy delicious on the inside.

Colcannon is an Irish mashed potato recipe with greens, scallions, and plenty of butter and cream. For St. Patrick's Day, or any day!

You're going to love these Irish mashed potatoes with kale. This colcannon recipe is the perfect side dish for St. Patrick's Day. So creamy and delicious! Recipe yields 8 modest side servings, or 6 medium.

So I wasn’t entirely sure what to call these at first. I initially thought ‘nuggets’ but knew that wasn’t the right word; so thanks to an individual who messaged me asking if they were more

Pommes purée are beautifully silky French-style mashed potatoes that make any meal feel special. This traditional potato purée side dish is loaded with plenty of garlic, butter, and heavy cream so every bite is rich and delicious!

Classic mashed potatoes get a healthier makeover with this healthy mashed potatoes recipe! Made with Greek yogurt, roasted garlic and cream cheese, these yogurt mashed potatoes are perfectly creamy, fluffy and so flavourful! They make for an easy and delicious side dish that can be served for a weeknight meal, Thanksgiving dinner, or any special occasion! {Gluten free & vegetarian}

This budget-friendly Vegan Irish Colcannon is a tasty combination of lightly seasoned skillet cabbage mixed with creamy mashed potatoes.