20min · 12 servings Ingredients: • Colored Candy Melts • 1 cup Campfire Mini White Marshmallows • Sprinkles • Silicone Sphere Mold Eggnog Mix: • 1 (3 qt.) box of powdered milk (9.6 ounces total) • 2 (3 oz.) boxes of french vanilla instant pudding • 1 (6 oz.) jar of dry coffee creamer, vanilla flavored or plain • 2 Tbsp. nutmeg Directions: • Make Eggnog Mix: Place all ingredients in a bowl and thoroughly mix. Set aside. • Make the Bombs: Melt Candy Melts according to package directions until fully melted. • Paint a thin layer of chocolate into the molds and refrigerate for 5 minutes. • Paint a second coat of chocolate over the first, paying special attention to building up the rim of the sphere. Refrigerate for 5 minutes. • Take your chocolate out of the molds and fill wi