A restaurant guide to anthony bourdain’s atlanta episode of ‘the layover’ – Artofit

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A Restaurant Guide to Anthony Bourdain’s Atlanta Episode of ‘The Layover’

Every restaurant Bourdain visited during his 36-hour layover episode in ATL
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L'Affaire Est Ketchup: Eat Like Anthony Bourdain in Quebec

Overhead maps for Everett,ma.
Blue Cheese Lobster Beignets with Spicy Avocado Cream + Garden Vegetable Sauté

Appetizers
Fritto Misto

Fritto Misto - for Seafood / Veggies
Spicy Pork Bok Choy

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Crispy Salt & Pepper Squid

Appetizers
A Made By Anthony Bourdain Recipe For AFC INTERNATIONAL – GOAT

Anthony Bourdain
Duck Fat Fries with Duck Confit & Kimchi

Asian Persuasion
Fall Farro Salad

Salads and dressings
This Small Town Ohio Pub Has Some Of The Best Food In The Midwest

Ohio places to go
Beetroot and horseradish pierogi with sour cream, brown butter and…

Wish I Had a Food Blog
Fish and Chips

When The Boat Comes In
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Crab Fritters with Green Goddess Dressing

Seafood