Allrecipes on Instagram: "It’s Cheesy, It’s Brothy, It’s Perfect for Dinner Every Night This rice dish is a one-pan meal, and you cut down on prep time by using your favorite condensed French onion soup. The rice comes together in the oven, soaking up all the flavors. Have you ever seen something look so good? 🤩 French Onion Soup Rice Ingredients 1 (10.5-ounce) can condensed French onion soup (such as Campbell’s) 2 cups beef broth 1 1/4 cups uncooked long-grain white rice 1 tablespoon sherry vinegar 4 tablespoons unsalted butter, cut into 1/4-inch-thick slices 3/4 cup shredded Gruyère cheese 1/2 cup pre-shredded low-moisture whole-milk mozzarella cheese fresh thyme leaves Gather all ingredients. Preheat oven to 425 degrees F (220 degrees C) with rack in center position. Place