15min · 21 servings Ingredients For Chocolate Coated Badam Roll • 2 cups almond flour (see recipe here) • 1 cup milk powder • 1/2 cup powdered sugar • 2 tablespoons fresh cream or malai • 8-10 saffron strands • 3 tablespoons full-fat milk, hot • 1 teaspoon ghee or butter • 1/2 teaspoon cardamom powder • 1 tablespoon dried rose petals, crushed • 1 teaspoon rose/kewra water For chocolate coating • 225 grams of white chocolate • 1 teaspoon ghee or butter • 8-10 saffron strands • 1 tablespoon dried rose petals, crushed • 1/4 teaspoon cardamom powder For decoration • 3-4 tablespoons chopped nuts (almonds, pistachios, cashews) • 1 tablespoon dried rose petals, crushed • Saffron strands