KADHI PAKODA RECIPE Take cumin seeds, garlic cloves, coconut and green chillies together and grind to a smooth paste. In a bowl add dahi, besan, coconut-spice paste, turmeric, chilli powder. salt Beat all of together and add some water. Mix well again to form a smooth mixture. Transfer the mixture to a heavy-bottomed pan and heat slowly over medium heat. Stir occasionally to prevent the mixture from sticking to the pan or scorching. Cook atleast 15 minutes on lo