Ingredients: For the Cajun Seasoning • ½ teaspoon Cajun seasoning blend • 2 teaspoons light brown sugar • 1 teaspoon sweet paprika • 1 teaspoon dried oregano • 1 teaspoon salt • ¼ teaspoon fresh ground pepper For the Chicken • 8 boneless, skinless chicken thighs • 4 tablespoons butter, divided • 1 tablespoon vegetable oil • 3 cloves garlic, minced • ½ cup low sodium chicken broth • chopped fresh parsley, for garnish Directions: In a shallow plate or shallow bowl combine Cajun seasoning, brown sugar, paprika, oregano, salt, and pepper; mix to combine. Rub seasoning all around the chicken thighs. Set a large skillet over medium heat; add 1 tablespoon butter and 1 tablespoon vegetable oil to heat up. Add seasoned chicken thighs to the hot oil, smooth side down. Cook chi