In my home, these German Pancakes are comfort food. My mother, who was born and raised in Southern Germany (Bavaria) served these pancakes to us. Now, my own son enjoys memories of his "Oma" serving these to him, when he was a little kid. Traditionally, we liked to fill the the pancakes with strawberry jam or homemade lemon curd. Sometimes I simply dust these pancakes with powdered sugar and lemon juice. I make extra pancakes, because they reheat so well in the microwave.