15min · 4 servings Ingredients • 1/2 watermelon, cubed • 2 ripe avocados, diced • 1 block feta, cubed • 1 handful mint, chopped • 1 handful basil, chopped • 1 shallot, thinly sliced • 3 baby cucumbers, diced • 1 tbsp olive oil • Salt & pepper • Dressing • 1/3 cup olive oil • 1 slash red wine vinegar • 1 lime, juiced • 2 tbsp honey • Salt & pepper