15min · 8 servings Full Recipe here! https://healthygirlkitchen.com/recipes/vegan-one-pot-mexican-quinoa/ Ingredients • 2 cups quinoa • 4 cups water • 1 cup fresh cilantro I use Josie's Organics • 3 cups bell pepper diced • 1 15 oz can of black beans rinsed and drained • 1 cup corn cut off the cob • 1 cup salsa of choice • 1 tomato diced • 1 cup red onion diced • 2 tsp chili powder • 1 tsp smoked paprika • 1 tsp garlic powder • 1 tsp salt • jalepenos optional for more spice Instructions • Add all ingredients (except cilantro) into a large pot with a lid. Stir, cover and bring to a boil. • Once boiling turn down to medium/low heat and cook covered for 15 minutes or until liquid is completely absorbed. • When done, stir in fresh cilantro! • Serve and enjoy! •