30min · 4 servings Today we are making Easy vegan gluten free NACHO CHEESE sauce 🌶 🧀🥔🥕🧄 ( Italian 🇮🇹 below) • Spicy , creamy ! Perfect for dipping Anything you want , You can use this as a mac and cheese sauce, a nacho dip, a salad dressing, on top of streamed broccoli or cauliflower, baked potatoes or as a ‘cheese’ fondue, in tacos or burritos, I have even made broccoli “chedder” soup out of it too by expanding with water and adding veggies! This is such an easy delish way to trick yourself and kids into eating more veggies :)🥕🥔🧅 • RECIPE Ingredients • 2 cups of water • 2 cups peeled and chopped potatoes • 1 cup chopped carrot • 1 large yellow onion approx 2 cups • 3 garlic cloves peeled and chopped ( 1 tbsp) • 2 Tbsp olive oil • 1/2 cup raw cash
