This book is for everyone who would like to bake some of the best loved classic cakes, biscuits and pastries - German style. Simple steps and a list of ingredients make it easy to create each delicious recipe from cookie to gateaux. Also including several recipes for sourdough and yeast-based breads, and many interesting historical details that explore the origins and culture of these delicious foods. | Author: Rita Oakford | Publisher: R & H Oakford | Publication Date: Jan 09, 2023 | Number of Pages: 116 pages | Language: English | Binding: Paperback | ISBN-10: 3910662005 | ISBN-13: 9783910662001