This Classic Pot Roast includes all the crave-worthy elements that make pot roast a family favorite, including melt-in-your-mouth meat, potatoes, carrots, and a rich, warming broth. Cook it in the oven, Instant Pot, or slow cooker!
Ultra-tender chunks of beef, seared vegetables, and a rich, velvety red wine sauce make this French stew ultra-cozy.
This classic French beef stew is the ultimate cold weather comfort food. After a few hours in the oven, the meat becomes meltingly tender and enveloped in a rich wine sauce.
There are few things more rewarding in winter than a meal of slow-cooked osso buco, cooked in a rich tomatoey sauce with meat falling off the bone. And the bonus of using the slow cooker is you have a full day of smelling the aromas as it cooks!
Braised beef is one of my favorite things to make for dinner in the fall and winter. It's cozy, comforting, and practically guarantees an impressive result – all with very minimal effort required. This particular recipe is a slightly more budget-friendly version of my popular Damn Good Red Wine Braised Short Ribs, replacing pricier beef short ribs with a hearty chuck roast instead. After an hours-long simmer with aromatic veggies, fresh herbs, and red wine, the humble beef chuck transforms into a succulent, fall-apart tender roast that practically melts in your mouth – it's kind of like the best pot roast you'll ever have! I've included lots of braising tips and tricks in the blog post, above, and some alternate cooking methods are detailed in the Recipe Notes, below. ♡ Happy cooking!
Worcestershire Butter Roast Beef - a simple method where a roasting butter also acts as a sort of marinade for the beef, keeping it moist and flavourful.
This Apple Cider Braised Pork Shoulder is an easy one-pot dinner recipe that is so cozy and perfect for the fall months. Tender pork cooked low and slow in a bath of fresh apple cider, onions, apples, and fresh herbs.
Régalez-vous avec cette délicieuse recette d'épaule d'agneau confite au four pendant 3 heures. Je l'ai parfumé avec du miel, de l'ail et de la moutarde . Exquis
Don't be that guy who avoids green or olive pants because they're "too hard" to style. You just need a few simple tricks up your sleeve. Come learn 'em, marine.
Préparation : 15 min Cuisson : 3 h Pour 4 personnes : -1,5 kg de paleron de bœuf -1/2 cuillère à café de piment d’Espelette -1/2 cuillère à café de 4 épices -20 cl de vin blanc moelleux -50 cl de bouillon de volaille -2 gousses d’ail -2 ou 3 oignons selon grosseur -Huile d’olive -Sel, poivre Éplucher et hacher grossièrement les oignons et l’ail. Dans une cocotte, faire dorer la viande de tous les côtés. Ajouter le hachis d’ail et d’oignons, les épices, sel et poivre. Ajouter le vin blanc et porter à ébullition. Verser le bouillon puis baisser le feu et laisser mijoter doucement pendant 3 h en arrosant le dessus de la viande régulièrement.
This beef pot pie features a hearty, slow-simmered beef stew filling topped with a flaky puff pastry crust, making for an extra cozy meal!
Beef chile colorado is a flavorful Mexican stew featuring tender pieces of beef simmered in a spicy red chile sauce served with rice and tortillas.
Easily recognized by its distinctive red color and famous for it's sweet and salty flavor with a hint of spice, Char Siu Pork, also known as Chinese BBQ Pork, is a much-loved dish that's easier to make than you might think! Trust me, the hardest part about this recipe is waiting for it to roast in the oven!
Our Beef Chuck Roast is braised slowly to create a wonderfully tender and flavorful meal!
Roasted Orange Duck Recipe – For a festive holiday occasion, this amazing roasted duck with crispy skin and subtle orange flavors will make quite an impression! A who duck is browned in a ski…
Rich, flavorful pork shoulder is studded with garlic & cooked low & slow with onions, apples, & a tangy apple cider braising liquid until succulent & completely fall-apart tender. Served alongside easy roasted garlic whipped butternut squash, this Apple Cider Braised Pork Shoulder is the ultimate fall comfort food meal!
Unlock the secrets to the perfect chuck roast with our flavorful recipe. Learn why chuck roast is the ideal cut for a tender, juicy pot roast. Discover cooking methods, variations, and more. Elevate your Sunday dinner with a classic dish your whole family will love!
Roasted Pork Tenderloin—Incredibly tender, juicy, and delicious! This Honey Garlic Glaze Baked Pork Tenderloin is hands down our BEST pork tenderloin recipe. Rubbed with garlic, herbs, and spices, …
Get inspired for your next business casual outfit with these trendy and professional looks. Learn how to dress for success in the office.
