This collection of authentic Middle Eastern Recipes highlights the wide variety their cuisines and cooking techniques. We love this essential homemade hummus:
Discover the delicious flavors of Egyptian cuisine with these recipes! From ful medames to kofta kebab, get ready to indulge in a culinary adventure.
Embark on a culinary journey to the heart of the Middle East with Majestic Maqluba, an aromatic and savory upside-down rice casserole. This traditional dish, beloved for its layers of spiced meat, vegetables, and fluffy rice, is a feast for the senses. Its unique preparation ends in a dramatic flip, revealing a beautifully layered and fragrant meal that's as delightful to behold as it is to devour.
Flaky dough meets sweet honey and crunchy nuts in this traditional Arabic sweet.
These Börek swirls are stuffed with spicy potatoes and baked until beautifully golden and crisp.
This Karak tea recipe (also called Masala Chai) is simple but tasty! Make the best Karak tea at home within minutes!
Our Arabic Flavor recipe for the month of September was Mamounia, a wonderful Syrian dessert that comes from the city of Aleppo. Mamounia is a smooth and velvety semolina pudding that is usually …
Maha Salah takes us into her kitchen with a how to video on how to prepare the Arabic dessert basboosa.
A creamy pudding with rice flour and corn starch.
Qatayef are stuffed Arabic pancakes, fried to perfection then dunked in simple syrup. Crunchy, sweet and so satisfying.
A Middle Eastern flatbread made with a soft dough and topped with either a mix of cheese and nigella seeds or a Za'atar and olive oil blend. A delicious way to start your day - always with a cup of tea.
Tahchin is one of the loveliest Persian foods. There are many recipes for Tahchin, you can cook it with chicken, meat, or vegetables.
