These are the most flavorful crispy roast potatoes you'll ever make. And they just happen to be gluten-free and vegan (if you use oil) to boot.
For crisp on the outside, buttery on the inside potatoes, make fondant potatoes, also known as pommes de terre fondantes. This French-inspired recipe is surprisingly simple.
Honey Bacon Roasted Potatoes – Are you ready for a new potato recipe? These honey bacon roasted potatoes are your new favorite side dish! Diced potatoes are boiled first, then roasted with sa…
This recipe takes time & is absolutely worth it. Thinly sliced potatoes layered with cream and pressed into shape and made crispy brown. A fantastic side dish. Allow ample time for the dish to cure in the fridge, this lets the flavors develop and the potatoes to become perfectly tender.
Hi guys! It is the final recipe of the 2017 Asian at Home Holiday Special Recipes!! The last recipe is… Smashed Potatoes! Not just smashed potato, but Honey Butter Smashed…
Honey Mustard Potatoes Recipe – Dinner just got delicious with this yummy honey mustard potatoes recipe! Baby potatoes are sautéed in a skillet with a sweet and tangy glaze for an easy side d…
Roasted Garlic Potatoes au Gratin is my all-time favourite comfort food recipe. It combines layers of thinly sliced potatoes, infused with the rich flavour of roasted garlic and creamy, cheesy goodness. It's a real crowd-pleaser and perfect for any occasion!
They're as easy as pie...er, soufflé.
If you want a true Irish breakfast, make my Authentic Irish Potato Farls recipe — perfectly fried up and served next to eggs and bacon!
These hearty, crispy fried potato pancakes are simple to make and delicious to eat! Served best hot, these pancakes are best eaten with a sweet apple sauce, a savory garlic sauce, or even a creamy quark!
My Pommes Anna recipe is a simple four-ingredient gorgeous dish of thinly sliced potatoes, butter, salt, and pepper, it’s as beautiful as it is delicious. The perfect contrast of a golden brown, crispy crust and the delicate creamy soft interior of the Pommes Anna elevates the dish beyond the average potato recipe. Julia Child called Pommes Anna the “supreme potato recipe of all time”, and who’s to argue?
Batata harra is a popular Middle Eastern dish made with crispy, spicy potatoes, flavored with garlic, chili, and cilantro. This Lebanese dish is perfect as a vegetarian appetizer, a side dish, or as part of a mezze platter. This recipe can be made in the oven or the air fryer.
You'll never think of potatoes the same way after making this dish! Thinly sliced potatoes form a sheet to encase a savory beef and tomato mixture. A perfect side or main dish to impress your friends.
