Crunchy oat biscuits are my version of a popular well known brand of biscuits. They are perfect for baking in bulk and freezing to keep you in good supply for the weeks ahead.
Are you looking for a quick and easy traditional gingernut recipe? Check out my Grandma's Gingernut Biscuits recipe here. Tastes like a warm hug!
Do it for Australia. Do it for the diggers.
Crunchy, buttery and sandwiched together with milk chocolate, these Homemade Kingston Biscuits are an aussie biscuits classic. This golden, crispy oatmeal cookie sandwich recipe can be baked in 30 minutes. They’re the perfect little treat with a cup of tea and they’re great as gifts or for a picnic too.
Custard Biscuits
Everybody loves coffee flavored cookies. This simple Coffee Biscuits is made with instant coffee. These are not so sweet and super easy to prepare. They never failed to please and sure hit with my family and friends. The dough was so easy to work with, you can even use your cookie cutter of your choice to shape them. COFFEE BISCUITS Yield : 25 cookies 1 cup all purpose flour 1/4-1/2 heaped cup fine sugar 1 tablespoon instant coffee 1 tablespoon hot water 1/4 tsp baking powder 90 g butter METHOD Combine instant coffee and hot water. Place flour and baking powder in a mixing bowl. Beat sugar and butter until well combined. Now add coffee mixture and butter mixture to the flour and forms into a dough. Shape into small ball and flatten slightly. Place onto baking sheet and bake in a preheated oven for 20 minutes @ 160 C. Leave in the pan for 10 minutes, transfer onto rack to cool. Store in an airtight container. Connect with me: FACEBOOK / INSTAGRAM / YOU TUBE / YOU TUBE / RSS / EMAIL / GOOGLE+ / TWITTER / PINTEREST
A fantastic chocolaty treat. Great dipped in tea!
Brown Butter Anzac Biscuits. This easy Anzac Biscuit recipe is chewy and oaty. Anzac biscuits are made with brown butter and honey or golden syrup for a perfect depth of flavour. These chewy homemade Anzac biscuits keep well, so are great to make ahead of time.
From a tea-time snack to an entire pie crust, my Digestive Biscuits recipe is as versatile as it is delicious and can be made in no time.
Making ANZAC biscuits is an Australian tradition and these chewy oat biscuits are easy to make with kids.
Delicious little coffee biscuits, sandwiched together with sweet coffee buttercream.
Crunchy on the edges and chewy in the middle this easy Anzac Biscuits recipe is an Aussie classic. These buttery, golden biscuits (aka cookies) can be thrown together and baked all in under 30 minutes.
Whether you like them soft and chewy or with an extra bit of bite!
These easy lemon biscuits are a bite size explosion of flavour! They're perfect with a herbal tea in the afternoon. The trick is to stop at one!
A quick and easy gingernut biscuit recipe that is quite simply, THE BEST. Crunchy on the outside, soft and chewy in the centre with a delicious hit of ginger.
These coffee scroll biscuits are a copy of the Arnott's brand biscuits. You have to try them, you won't believe the taste and how easy they are to make.
It doesn't get much more Scottish than this! Granny's shortbread recipe is always a winner and so well practised that it's completely foolproof.
These Crunchy, Gluten-Free, Vegan Ginger Oat Biscuits have that warming zing you can only get from ginger. They are fantastic. They are great on their own with a cup of tea or if you are feeling really decadent you can use them to make an (vegan) ice-cream sandwich.
For a savoury spin on shortbread, try Mary Berry's moreish, melt-in-the-mouth walnut cheese biscuits. Perfect for your next cheese board.
These pogacsa, Hungarian for “biscuit,” are perfect for parties. You may either add the following in the dough, sprinkled on top before baking, or both - finely shredded medium-firm fresh cheeses and aged dry hard cheeses, chopped pork crackling, minced cabbage, black pepper, hot or sweet paprika, minced garlic, minced red onion, caraway seeds, sesame seeds, sunflower seeds or poppy seeds.
Homemade shortbread cookies filled with vanilla buttercream.