Take your go to french toast brunch recipe up a notch with this cream cheese and compote stuffed brioche bread version!
I truly thought I did not like French Toast. (It's so...eggy?) But all that has changed now. I've found the secret methods to the BEST French toast of your life. I will show you how to make this easy recipe that uses all egg yolks, super thick brioche or challah bread, with caramelized edges for a magical sugary crunch. It is the ONLY way I will eat French toast from now on!
This Protein French Toast is a delicious way to get in a high protein breakfast when craving something sweet. Made with Brioche bread, this French toast is buttery, fluffy and rich, perfect for lazy Sunday mornings or fancy brunches.
This Brioche French Toast with Blueberry Compote and Crème Fraîche is the ultimate breakfast/brunch situation. Thick and buttery-golden slices of flavorful brioche piled high with homemade blueberry compote (sauce), and a few dollops of creamy crème fraîche make this one heck of a treat! It's so delicious, y'all!
A classic French toast recipe. Buttery brioche dipped into a sweet cinnamon egg bath, then pan-fried until lightly crispy on the outside and fluffy on the inside. Serve with berried and cream!
The BEST brioche French toast casserole recipe, served with a mango-coconut sauce! Perfect for making in advance, so you can enjoy it as a luxurious breakfast throughout the week, or serve as a special breakfast or brunch!
As seen on her BBC series, Fast Flavours, Nadiya Hussain's French toast recipe substitutes the traditional eggs for custard.
If you’ve ever seen fancy-looking Bostock in a bakery, you may be surprised to learn that it’s a snap to make as far as French pastry goes. The origin of the name is up for debate, but it’s sometim…
This easy-baked brioche French toast is a simple way to elevate your breakfast or brunch without too much effort. Make it ahead of time and bake it before serving for a luxurious dish!
This strawberries & cream stuffed French toast is no ordinary breakfast recipe. It's made with a homemade brioche loaf, stuffed with a sweet cream cheese filling and fresh strawberries, soaked in a milk, egg mixture, and then cooked until golden & crispy. Top with homemade whipped cream, more fresh strawberries, and a generous drizzle of maple syrup!
The Signature Loaf Pan is ideal for everything from breads and pound cake to meatloaf, brownies and even ice cream. With a generous depth and capacity, it's also great for bubbling casseroles and lasagna. Crafted from our legendary enameled cast iron, the excellent heat distribution creates golden brown crispy crusts and edges, while the straight sides make it easy to serve perfectly portioned slices. Durable and easy to clean, the interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. The enamel develops a natural patina over time making it virtually nonstick and easier to maintain and clean.Features Enameled cast iron delivers superior heat distribution and retention; Ready to use, requires no seasoning; Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking; Black satin interior enamel develops a patina over time to enhance cooking performance; Ergonomic handles are designed for easy lifting; Lightest weight cast iron by quart on the market; Compatible with all cooktops and oven-safe up to 500; Safe for dishwasher;
Elegant variation on French toast incorporating the coffee-infused sweet flavor of Kahlua!
An unusual and attractive fruity sweet treat. By Nigel Slater
This Brioche French Toast with Blueberry Compote and Crème Fraîche is the ultimate breakfast/brunch situation. Thick and buttery-golden slices of flavorful brioche piled high with homemade blueberry compote (sauce), and a few dollops of creamy crème fraîche make this one heck of a treat! It's so delicious, y'all!
Classic Brioche French Toast. Made with thick slices of brioche dipped in a creamy egg mixture, this breakfast classic is sure to become a family favorite.
Kick off your weekend with this decadent breakfast of cinnamon-spiced brioche French toast topped with grated chocolate. Want to up the chocolate content in your French toast? Try this recipe for chocolate French toast. Or, for the ultimate chocolate breakfast, make Martha Collison’s finger-licking churros.
