Mexican street corn, or Elotes Mexicanos, is a traditional Mexican food that's quick to make and crave-worthy! This elote recipe is a must try for the summer.
In this elote recipe, grilled corn is covered in a creamy mayo and sour cream mixture before being topped with chili powder, cotija cheese, and lime juice.
Elote is all about the simplicity of grilled corn on the cob with a creamy-cheesy-spicy topping. Even a perfect ear of corn can be made more perfect with this recipe for Mexican Street Corn.
Vegan Elote, or Mexican Street Corn, are grilled to perfection, topped with a flavorful chili mayo and cashew parmesan.
Elote Avocado Toast is a delicious twist on a classic dish that's sure to add some excitement to your meals. This recipe is inspired by the savory flavors of Mexican street corn, which adds a unique twist to the classic avocado toast.
Elote Quinoa Salad made with velvety peppers confit, juicy sweet corn, homemade dressing, cotija cheese, lime, and spices. Perfect for summer and so, so good!
Elote corn is Mexican street corn is roasted over an open grill & coated with salt, chile powder, butter, cotija, lime juice, & mayonnaise or crema fresca.
Elote Avocado Toast is a delicious twist on a classic dish that's sure to add some excitement to your meals. This recipe is inspired by the savory flavors of Mexican street corn, which adds a unique twist to the classic avocado toast.
A delicious twist on our classic Elote (Mexican Street Corn) recipe, this soup is full of flavor and a quick and easy soup for dinner. A creamy broth packed with sweet corn, roasted chicken and a subtle hint of spices for flavor, this chicken and corn soup is sure to win over friends and family!
If you've never tried Mexican elote—or never tried making it at home—you HAVE to make this recipe! Sweet and smoky grilled corn is smothered with mayo, chile, lime, and cheese. You won't find a more delicious side dish or snack.
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These Air Fryer Elotes (also known as Mexican street corn) are an easy and delicious Mexican side dish. Juicy charred corn on the cob coated in a homemade creamy mayo spread, topped with cotija cheese, chili powder, lime juice, and fresh cilantro.
This esquites recipe yields a deliciously creamy, tangy and spicy Mexican corn salad. Serve it in a bowl or small individual cups, as it's typically served in Mexico. Esquites are also called elote en vaso. Recipe yields 4 small side servings and is easily doubled for a crowd; if doubling, give the corn extra time in the pan to turn nicely golden.
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This Healthy Mexican Street Corn is no mayo, no butter and all the flavor. Charred corn on the cob, freshly squeezed lime juice, topped with chili lime salt, cilantro and a sprinkle of cotija cheese. It’s the lighter, healthier version of the traditional Mexican Elotes recipe.
Taco Tuesday just got a major upgrade with these Elote Tacos with Chipotle Chicken and Veggies! Imagine your favorite Mexican street food transformed into a taco topping, paired with juicy, chipotle-seasoned chicken and roasted bell peppers. Bold flavors, bright colors and loved by everyone who tries them!
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K-elote is an example of when two great things come together to create something even greater. One of my favorite late-night orders at pubs is Korean corn cheese-- it's honestly a sensual experience. The drained canned corn lays on the hot sizzling stone plate, smothered in mayonnaise and tucked under blanket of golden brown mozzarella. She makes a scene when she arrives because she deserves to be the center of attention.
Probiotics are great, but prebiotic foods might be even better at improving your gut health and all the other benefits that come with it.