This Vegan Egg Salad is the best, thanks to 2 secret tricks! Full of plant-protein, it's a great breakfast or lunch recipe.
These hearty, crispy fried potato pancakes are simple to make and delicious to eat! Served best hot, these pancakes are best eaten with a sweet apple sauce, a savory garlic sauce, or even a creamy quark!
If you want a true Irish breakfast, make my Authentic Irish Potato Farls recipe — perfectly fried up and served next to eggs and bacon!
Quick and easy pan fried dumplings made with rice paper! These vegan gluten free dumplings are crispy on the outside and stuffed with a simple yet flavourful tofu vegetable filling.
Yes, you can have Thai takeout right at home! This soup is packed with so much flavor with bites of tender chicken, rice noodles, cilantro, basil and lime juice! So cozy, comforting and fragrant – plus, it’s easy enough for any night of the week!
Gyeran mari or Korean rolled omelette is a popular Korean side dish often made with spam/ham, carrots, and green onions. It pairs perfect with any meal, like our beef bulgogi and doenjang jjigae. Also check out our gyeran-jjim (Korean volcano egg) and mayak egg for more Korean egg side dishes.
Lebanese Zucchini Fritters, also known as Ejjeh Kousa in Arabic make a wonderful starter, side dish or even a light lunch! These crispy zucchini fritters Patties are formed and pan-fried then served hot alongside a cool dollop of sour cream or yogurt.
Snack low carb per restare in linea con gusto! Non volete rinunciare alla linea ma volete preparare uno snack super gustoso? Ecco la ricetta per preparare dei bagel al forno super leggeri, con solamente 218 calorie. I bagal, sono dei panini a forma di ciambella tipici della cucina americana, possono essere cotti in forno oppure fritti ed è possibile farcirli con ingredienti dolci oppure salati. Credit foto Come preparare il condimento tipico per i bagal Per fare il condimento per […]
Yaki onigiri (焼きおにぎり) or Japanese grilled rice balls are an easy and popular snack or lunch in Japan. They're grilled, pan-fried, or roasted until the outside crust has a crispy texture while the rice inside is soft and fluffy. Yaki onigiri can be flavored with various seasonings including soy sauce, miso butter, or teriyaki sauce!
Here's an easy saucy ramen noodles recipe with a thick and flavourful sauce! You can also add in whatever veggies of your choice or even some tofu and mushrooms!The sauce is really versatile so you can opt to even use it for stir-fries. Slurp away and enjoy!
With crisp greens and tender potatoes, this French-Style Potato and Green Bean Salad is a satisfying yet light salad that yields bold Mediterranean flavors. As per French tradition, it is not tosse…
Spinach and Feta Grilled Cheese Sandwich, packed with sautéed spinach, tangy feta, melty cheddar, and sun-dried tomatoes. Perfect for a quick and satisfying lunch, this delicious sandwich pairs beautifully with your choice of bread and can be customized with your favorite additional ingredients.
This salad has been on my menu for years and it just never gets old. It's laced with all my favourite seasonal veg and can be eaten either warm or chilled. You'll be making it on repeat!
Korean Fried Chicken is coated with an addictive homemade Korean sweet chili sauce that is perfectly crunchy on the outside. Give in to your craving anytime with this easy recipe!
This recipe is from NY Times Cooking. But I have changed it up. Here's the original recipe. *If you add a lot of spinach, adding water isn't necessary.
Een onweerstaanbaar kommetje boordevol pasta, groenten en zachte kaas. Rigatoni met gebakken aubergine en zongedroogde tomaten bedekt met een romig sausje. Een vegetarisch gerecht dat klaar is in ongeveer 20 minuten. Snel, makkelijk, smeuïg en overheerlijk. De ricotta smelt in de tomatensaus en maakt deze […]
These hearty, crispy fried potato pancakes are simple to make and delicious to eat! Served best hot, these pancakes are best eaten with a sweet apple sauce, a savory garlic sauce, or even a creamy quark!
This recipe is how to make the easiest and tastiest yaki onigiri (Japanese grilled rice ball) in an air fryer.
