An easy sweet Thai chili wings recipe, perfect as a crispy snack or appetizer. These can be served with or without a dipping sauce, with or with rice.
An easy-to-make homemade version of Thai chili paste, with traditional ingredients and an authentic way of cooking.
An ultra-creamy, slightly spicy broth with quick-cooking ramen and your favorite Thai ingredients for huge flavor. Ready in 20 minutes, versatile, and made in one pot. Serve with scallions, cilantro, eggplant, or chicken.
Delicious as a side or a meal
Pad prik pao is a delicious mix of crispy chicken, crunchy vegetables, and a Thai chili paste-flavored sauce.
Prepare for an explosion of fresh flavors and textures with this simple Thai mango salad. Silky ripe mango, crisp bean sprouts, green onions and peppers in a sweet, spicy, tangy, umami dressing. Ready in 10 minutes.
Thai Crack Sauce, also known as Nam jim jaew, is a versatile and flavorsome sauce that adds a touch of excitement to any meal.Its unique blend of ingredients such as fish sauce, chili, cilantro, shallots, garlic, lime, and sugar creates a perfect balance of sweet, spicy, and tangy flavors.You'll find that this sauce pairs beautifully with a variety of dishes, from spring rolls to grilled steaks, elevating the taste of your meal to new heights.
Creamy Thai coconut curry soup with marinated tempeh, rice noodles, and peanuts. A flavorful and healthy take on the traditional Khao Soi!
simple weeknight spicy thai peanut chicken with red peppers and rice servings: 4
Dry roasted minced meat with Southern Thai curry paste, lemongrass, kaffir lime leaves, and more delicious ingredients.
The easy, vegan, and spicy Thai Basil Tofu is a prevalent Thai takeout dish. It only needs a couple of ingredients from our pantry and fridge
This Spicy Thai Basil Chicken Fried Rice is super easy to stir-fry on any given weeknight, exploding with garlicky chili and peppery basil flavors, and great for meal prep! Ready in under 30 minutes!
Explore the rich folklore of Isan with this addictive Crying Tiger Beef recipe paired with Nam Jim Jaew sauce. With tender, juicy grilled beef dipped in a fiery yet refreshing dipping sauce, it'll light up your tastebuds with a culinary fireworks display of textures and tastes.