For a quick and indulgent pasta fix, make this 20 Minute Parmesan Pasta with Broccoli. It's honesty to goodness easy, tasty and one your whole family will love. Great for those quick evenings when you want something delicious but time isn't on your side. Pasta for the win!
This simple one pot tomato pasta has a delicious flavor, tons of vegetables, and is ideal for a fast and easy 30-minute weeknight meal!
This 30 minute romesco pasta is the MOST flavorful easy to make pasta! Made with a bright and zippy romesco sauce and your favorite gluten free pasta for a gluten free and vegan noodle dish that everyone will love!
A food blog with flavourful, fuss-free recipes from around the world. Find quick dinner ideas, easy desserts, one-pot meals and modern Pakistani dishes.
Read Your Guide to the Veggie Spiralizer eBook by Pampered Chef on Issuu and browse thousands of other publications on our platform. Start here!
Rotini © Denzil Green Rotini are spirals of pasta that are good at gripping onto chunky sauces. Substitutes Fusilli Equivalents 1 cup uncooked = 175 g / 6 oz 2 1/2 cups uncooked = 225g / 8 oz = 3 cups (450 g / 1 pound) cooked Language Notes The Italian word "rotini" is from the same
We give you 30 types of pasta noodles. We cover everything you need to know and much more in our complete guide.
14 creative spiralizer recipes that will take you beyond zucchini noodles- cucumber, sweet potato, butternut squash noodles and more.
I’m sure many of you are familiar with spiralizer machines – famous for turning vegetables like zucchini into spiraled, curly, pasta-like strands. I first had zucchini “pasta” a few years ago at a raw food restaurant and I couldn’t get over how similar it was to regular pasta noodles. A spiralizer machine has always been in...Read More
Get tips for making veggie noodles using a spiralizer, the best vegetables for spiralizing, delicious recipe ideas, plus ways to spiralize without a spiralizer.
Spiralized pasta with egg and asparagus is a simple, veggie-packed dinner that gets dinner on the table quickly. Top with a perfectly poached egg to complete the meal!
Green Goddess Pasta Sauce comes together in just a few minutes and is full of fresh flavors and herbs and is high in protein.
English cucumbers are turned into noodles and tossed in a sweet-and-spicy dressing, making vegetables fun to eat.
Whenever I make a simple recipe that’s extremely flavorful and diverse in flavor and texture,...
Learn how to make zucchini noodles in different shapes!
You'll love this spicy kohlrabi slaw, inspired by the flavors of Asian cuisine. It's the perfect way to put your spiralizer to use.
These Rainbow Veggie Dragon Noodles are simply loaded with veggies and nutrients. But you definitely wont' be bored with this meatless meal since it's all flavor. I kept the amount of sriracha to a reasonable amount, but feel free to get as 'dragon-ish' as you'd like! These noodles are actually zucchini noodles with a mix of carrot noodles as well. The veggie noodles make this dish a full meal without having to cook anything else.
Spiralized pasta with egg and asparagus is a simple, veggie-packed dinner that gets dinner on the table quickly. Top with a perfectly poached egg to complete the meal!
Wondering what to do with your spiralizer? From sweet potato fries and creamy zoodles to carrot rice and beet noodles, here are 12 spiralizer recipes to make the most of this secret weapon for heal…