✅ Are you travelling to Albania? Are you a foodie? Make sure you check out these 39 traditional Albanian food options while you're there!

Albanian food is a sumptuous blend of Mediterranean and Balkans cuisine. The produce is rich and colorful, while the meat is tender.

Prior to our trip to Albania, we were unaware of how diverse and delicious Albanian food is! Check out this post for the best 10 meals in Albania.

Everyone has heard about Mediterranean culture, history, and, especially, its cuisine. The Mediterranean world is a large mosaic of many countries, one of

Learn how to cook Sheqerpare, Albanian dessert. If you want to discover more about Albanian dessert, Food and Culinary join our Cooking Class in Tirana.

Tave Kosi with chopped oregano and mint.

We are absolutely sure you will enjoy the process, especially cooking these 10 recipes from our favourite cook Sunny Kitchen, who was so kind to share them

These popular Albanian foods can't be topped! From meatballs to soups to stuffed peppers, these traditional recipes are just too good.

Stuffed Peppers cooked the Albanian way. Peppers are stuffed with rice, ground beef, parsley, onions and tomatoes.

Petulla, the Albanian version of fried dough, was a childhood favorite of Petrit Husenaj. He shares his mother’s sweet and savory recipe. Read more of his posts at MySocialChef.com.

Albanian food is a sumptuous blend of Mediterranean and Balkans cuisine. The produce is rich and colorful, while the meat is tender.

This Chicken Lemon Rice Soup is one of the best soups for when you're feeling sick or on a cold winter day. This soup is typical in several Mediterranean and Balkan countries.

Albanian immigrants stand out with their strong family ties and exquisite cuisine.

Fergese me Speca is a traditional summer Albanian recipe, a perfect and tasty combination of green bell peppers, tomatoes, and cottage cheese or fetta cheese.

Albanian Petulla are fluffy, golden-brown fritters made with a simple batter of flour, yogurt, and eggs, and often served with honey, jam, or powdered sugar for a sweet and satisfying treat.

The Mediterranean has a significant influence on Albanian foods. That is why there are many cuisine crossovers between Albania and other countries such as

✅ Are you travelling to Albania? Are you a foodie? Make sure you check out these 39 traditional Albanian food options while you're there!

Easy to make, qifqi are the perfect vegetarian snack, especially when dipped in ajvar (a sauce made from roasted capsicum).

Stuffed Peppers cooked the Albanian way. Peppers are stuffed with rice, ground beef, parsley, onions and tomatoes.

We are absolutely sure you will enjoy the process, especially cooking these 10 recipes from our favourite cook Sunny Kitchen, who was so kind to share them

Albanian spinach pie is savory and delicious, you should try it!

Shampitja is a dessert that comes from the Kosovo tradition, it is a specialty that housewives often cook at home.

Traditional Albanian recipes traces their origins to the old Ottoman Empire. Over the centuries, three great empires have had Albania under their rule. There

This delicious soda bread is called Kulaç (kulach) in Albanian cuisine. Traditionally it was served on weddings, religious celebrations or breakfast on January 1st. Currently, most homemakers make it to remember national cuisine or traditions.

Prior to our trip to Albania, we were unaware of how diverse and delicious Albanian food is! Check out this post for the best 10 meals in Albania.

A bowl full of Albanian comfort food, this instant pot white bean soup (Jani Me Fasule) packs a  punch from a very small ingredient list. Perfect for Sunday lunch with friends, or mid-week meal.

Fergese me Speca is a traditional summer Albanian recipe, a perfect and tasty combination of green bell peppers, tomatoes, and cottage cheese or fetta cheese.

This delicious soda bread is called Kulaç (kulach) in Albanian cuisine. Traditionally it was served on weddings, religious celebrations or breakfast on January 1st. Currently, most homemakers make it to remember national cuisine or traditions.

Traditional Albanian recipes traces their origins to the old Ottoman Empire. Over the centuries, three great empires have had Albania under their rule. There

Traditional Albanian recipes traces their origins to the old Ottoman Empire. Over the centuries, three great empires have had Albania under their rule. There

Wondering what to eat in Albania? In this post, we'll show you the best Albanian food, from hearty Albanian appetizers to Albanian desserts.

Here is an easy byrek recipe to make from your own kitchen! Byrek is a delicious, pastry snack common in Albania and across the Balkans.

Fergese Tirone is one of the most authentic ones of Albanian traditional food and very typical of the capital city .

Albanian food is a sumptuous blend of Mediterranean and Balkans cuisine. The produce is rich and colorful, while the meat is tender.

The cheese and green onion make this cornbread unique. Dense and flavorful, the cornbread makes a great accompaniment to stews.

Petulla, the Albanian version of fried dough, was a childhood favorite of Petrit Husenaj. He shares his mother’s sweet and savory recipe. Read more of his posts at MySocialChef.com.