INGREDIENTS: 4 cups spelt flour1 tsp sea salt½ cup avocado oil¼ cup agave syrup 1 cup sparkling spring waterINSTRUCTIONS:In a stand mixer, add all the ingredients and mix until the dough forms into a ball. Knead for 8 to 10 minutes. Rest the dough for 30 mins and then divide it into 6 equal parts. Mold each part into a bun shape. Bake in a preheated oven at 350 F for 10 to 15 minutes. Serve with burger patties and enjoy!
Quinoa is not only a superfood powerhouse, but also one of the most versatile foods in existence. It is also one of the alkaline grains approved in the Dr. Sebi nutritional guide. From breakfast to lunch to dinner, this ancient grain can be mashed into burgers and patties, or used as a base for your favorite salads and soups. Quinoa patties are a great way to use up leftover quinoa. Quinoa is a complete protein and is gluten-free, making it a good choice for people with allergies or food sensitivities. Quinoa's impressive nutrient content, low glycemic index, and its status
Chef Ty shows you how to prepare Alkaline Electric Chickpea Burger in this recipe tutorial! Get the Dr. Sebi approved recipe here!
Spiced Lentil Walnut Burgers. Flavorful Burger patties with avocado ranch. Vegan Burger Recipe. Soyfree Easily gluten-free. Makes 4 to 5 large patties. Use gluten-free breadcrumbs or flour to make gf and serve the patties with dressing over a salad.
One great way to work quinoa into your diet is by making quinoa burgers. These burgers are not only healthy and delicious, but they’re also super easy to make.
Chef Ty shows you how to prepare Alkaline Electric Mushroom Chickpea Burger in this recipe tutorial! Get the Dr. Sebi approved recipe here!
This simple copycat Vegan Fish Burger is coated in crispy breadcrumbs and filled with a flaky and succulent fishy tofu fillet. Healthy, gluten-free and plant-based and the ideal dinner to wow your friends and family!
Quinoa is not only a superfood powerhouse, but also one of the most versatile foods in existence. It is also one of the alkaline grains approved in the Dr. Sebi nutritional guide. From breakfast to lunch to dinner, this ancient grain can be mashed into burgers and patties, or used as a base for your favorite salads and soups. Quinoa patties are a great way to use up leftover quinoa. Quinoa is a complete protein and is gluten-free, making it a good choice for people with allergies or food sensitivities. Quinoa's impressive nutrient content, low glycemic index, and its status
In a pinch and need a simple dinner? These vegan chickpea burgers are the easiest and most flavorful veggie burger. They take only 10 minutes of prep time and can be frozen for meal prep!
If you've never tried banana blossom before it is such a great meat replacement! It was perfect for these banana blossom chicken burgers!
Chef Ty shows you how to prepare Alkaline Electric Tuna Salad in this recipe tutorial! Get the Dr. Sebi approved recipe here!
Chef Ty shows you how to prepare Alkaline Electric Coconut Tahini Cups in this recipe tutorial! Get the Dr. Sebi approved recipe here!
Quinoa is not only a superfood powerhouse, but also one of the most versatile foods in existence. It is also one of the alkaline grains approved in the Dr. Sebi nutritional guide. From breakfast to lunch to dinner, this ancient grain can be mashed into burgers and patties, or used as a base for your favorite salads and soups. Quinoa patties are a great way to use up leftover quinoa. Quinoa is a complete protein and is gluten-free, making it a good choice for people with allergies or food sensitivities. Quinoa's impressive nutrient content, low glycemic index, and its status
Chef Ty shows you how to prepare Alkaline Electric Burger Buns in this recipe tutorial! Get the Dr. Sebi approved recipe here!
Chef Ty shows you how to prepare Alkaline Electric Breakfast Patties in this recipe tutorial! Get the Dr. Sebi approved recipe here!
Making home made burger buns is not something you see the average person doing every day. The idea came to me when my sister and I, m...
Chef Ty shows you how to prepare Alkaline Electric Flatbread in this recipe tutorial! Get the Dr. Sebi approved recipe here!
Chef Ty shows you how to prepare Alkaline Electric Biscuits in this recipe tutorial! Get the Dr. Sebi approved recipe here!
Making home made burger buns is not something you see the average person doing every day. The idea came to me when my sister and I, m...
Ready, set, burger time.
A tasty, healthy vegan veggie burger made with mung bean sprouts and served on a whole wheat hamburger bun with mint cilantro chutney. Your kids and you will love it!
Making your own paleo mayonnaise recipe with an immersion blender is one of the easiest, most delicious ways to spruce up a meal.
Veggie Burger Recipes – Hold on to your buns, the veggie burger revolution has begun! Whether you already subsist on veggie burgers, enjoy them occasionally, or wish there was a healthier alt…
This Banana Blossom 'Chicken' Burger is a delicious fusion dish that combines the flavors of Southeast Asia and the classic American burger. This innovative burger features a crispy and meaty banana blossom, fresh lettuce, and a creamy sauce, all sandwiched between a soft and fluffy bun.
Carne, Pesce, Uova, Legumi e i Secondi Piatti son serviti! Fantasia, Ingredienti a piacere, combinazioni insolite e un pizzico di magia: così riuscirete a stupire con secondi piatti originali, dal sapore esclusivo e ricercato e con un’armonia di sapori. Proprio come per i Primi Piatti, anche per i Secondi Piatti si apre un mondo di possibilità: dai secondi piatti facili e veloci a quelli più elaborati e complessi che però ripagano sempre degli sforzi e dell’impegno per prepararli. Arrosti, Filetti, Involtini e Sformati ma anche Frittate, Verdure Ripiene, Insalate Fredde…non vi resta che iniziare a sperimentare! Ricette Secondi Piatti Facili e Veloci
Gluten-free, grain-free Salmon burger recipe for the Specific Carbohydrate Diet and Paleo
If you're looking for a tasty and easy way to add courgettes to your meals, these Nigella Courgette Fritters are a great choice. You'll love how these fritters are crispy on the outside and soft and delicious on the inside. They are made with fresh herbs and Parmesan cheese. These are a great way to enjoy the summertime tastes and are perfect as a snack or appetizer.
Flavorful and healthy plant-based chickpea beet veggie burgers. Packed with wholesome ingredients, delicious, and easy to make.
While there’s so many plant based burger options out there now - which is great! - the healthiest and often best ones are still homemade. Like these delicious patties made from lentils!
Alkaline breakfast recipes will help you balance your pH levels easily. Check out these 11 simple and healthy alkaline breakfast recipes you can make at home.
This Healthy Creamy Citrus Ginger Vinaigrette is made with plain yogurt, orange juice, lemon juice, ground ginger, minced garlic olive oil and a few spices.
