Discover the delightful fusion of Churro Cruffins, where the classic sugary cinnamon taste of churros meets the flaky texture of cruffins, filled with creamy dulce de leche. This innovative treat promises to elevate your pastry experience, making it a must-try for dessert lovers seeking a twist on traditional favorites.
These soft baked crème brûlée donuts are so so pillowy and soft. Featuring a fluffy homemade yeast dough filled with a homemade pastry cream and topped off with burnt sugar syrup, these donuts pack all the delicious flavor of crème brûlée.
Requiring only a few key ingredients, this homemade brioche bun recipe yields the most buttery soft, and fluffy buns! In addition to being absolutely delicious, these buns are so easy to make and serve as the perfect base for any burger or sandwich recipe.
Homemade creamy custard, sandwiched between layers of flaky puff pastry topped with vanilla icing with chocolate swirls.
Learn how to make white chocolate ganache for macarons with only five simple ingredients. This ganache adds a rich and luxurious touch to macarons and is the perfect blank canvas if you want to layer in additional flavors of jam or compote.
These strawberry mochi are not your usual strawberry mochi. The mochi wraps, made with glutinous rice flour, are filled with a velvety cheesecake and reveal a center of fresh, juicy strawberries, delivering a delightful explosion of flavors in every bite.
These Strawberry Sugar Cookies are are soft and chewy eggless pink sugar cookies that are made with real strawberries! They're soft and chewy in the middle and crunchy on the edges; the perfect combo! Best yet, they're also gluten free, nut free and easily vegan!!! Unlike many eggless cookies that go stale very quickly, these beauties stay soft for days!
This is an easy to follow recipe for how to make Homemade Flaky Croissants and includes tips for successful breakfast pastries with tons of buttery, light, and flaky layers. Serve with your favorite jam or just a cup of coffee for a tasty breakfast treat!
Homemade brioche takes some patience, but it's so rewarding when it comes out of the oven!
This highly enriched loaf of gluten free brioche bread is a lightly sweet, buttery, bakery-style loaf with a tender yellow crumb and a deep brown, but not especially crispy, crust. Perfect for French toast!
Make delicious homemade crumpets with this easy recipe. Perfect for teatime or breakfast, enjoy these tasty treats with butter and jam.
This Mary Berry Coconut Tray Bake is prepared using self-raising flour, butter, eggs, coconut milk, and desiccated coconut. This delicious Coconut Tray Bake recipe creates a dessert that takes about 45 minutes to prepare and can serve up to 12 people.
Watch this video for tips and tricks for making foolproof French Macarons. French Macarons are light, airy and delicate meringue sandwich cookies baked in an infinite array of flavors and fillings.
Taiwanese castella cake has a signature fluffy, bouncy texture, and the most delicate sweetness. This popular Taiwanese dessert, is made with simple ingredients and yields the most satisfying bite you’ve ever tasted.
These Mary Berry Custard Creams are prepared using unsalted butter, caster sugar, vanilla extract, plain flour, and instant custard powder. This Custard Creams recipe creates a dessert that takes about 45 minutes to prepare and can serve up to 24 people.
Chewy, chocolatey brownie cookies with a crinkly, shiny top, gooey center and a sprinkle of flaky sea salt.
These are the best vegan lemon muffins you will try! Zesty, fluffy, and moist, with huge bakery-style muffin tops and crunchy pearl sugar and lemon crumb topping.This recipe will yield 8 large bakery-style muffins or 10-12 smaller muffins.
Indulge in the perfect blend of comfort and sweetness with these easy-to-make Cinnamon Roll Muffins. A delightful twist on classic flavors, they're ideal for a cozy breakfast or a scrumptious snack.
Fresh warm doughnut holes rolled in sugar- an authentic Portuguese recipe.
Soft and light Italian Bomboloni Doughnuts rolled in sugar and filled with Italian pastry cream (crema pasticciera). These doughnuts are insanely delicious and make such a special treat!
Celebrate this year’s Mid-Autumn Festival in style with these beautiful snow skin mooncakes with a vanilla custard filling! With its soft chewy exterior and delicious creamy custard filling this no-bake mooncake recipe is very easy to make at home.
These sugar cookies are simple and delicious. If you need an easy sugar cookie recipe, this one is it! These chewy sugar cookies have an amazing vanilla taste and soft texture. The perfect sugar cookie recipe for Christmas baking.
These light, fluffy, sweet custard buns are reminiscent of something from an old-school bakery. You can make the dough ahead of time and leave it in the fridge until it’s time to roll and bake - just be sure to give yourself enough time for the second proving.
What's better than a soft, puffy donut? A cream filled donut! Bavarian Cream Donuts are a classic for a reason. Fried dough rolled in sugar and filled with custard (Pastry Cream + whipped cream), they are a totally irresistible and decadent treat. I will show you exactly how to make them step by step!
Fluffy and jiggly Japanese cotton cheesecake makes a perfect show-stopping cake that is so incredibly good. This Japanese souffle cheesecake will instantly melt in your mouth and keep you coming back for more.
These Raspberry Cookies soft and chewy eggless sugar cookies that are made with frozen raspberries! They're fluffy in the middle and crunchy on the edges; the perfect combo! Best yet, the tartness from the raspberries and the sweetness from the sugar cookie base create the perfect paring of flavors! If that wasn't enough, they're gluten free, nut free and easily vegan!!! Unlike many eggless cookies that go stale very quickly, these beauties stay soft for days!
Make this amazingly soft and fluffy sourdough sandwich bread. It is true sourdough sandwich bread. There is no yeast in this bread. It is amazing and the flavor is perfection.
Himbeer Schnecken are sweet and tart swirled buns filled with raspberries and sugar! These traditional German sweets are commonly found, rolled with red currants, nuts, or poppy seeds.
Simple cookies with a delicious cinnamon and coffee flavor.
What's nice about this is that it's easy to make and comes out velvety and moist every time.
Embark on a sweet journey through Japan with our curated list of 20 must-try Japanese sweet treats. From the mochi to the refined flavors of matcha, discover the best desserts that Japan has to offer. Perfect for dessert aficionados and adventurous foodies alike, this collection promises to introduce you to new flavors and redefine your dessert experience.
Indulge in the delightful crunch and creamy sweetness of these Cinnamon Honey Walnut Butter Toast Bites. Thick-cut pieces of bread are transformed into golden cubes, each meticulously coated in cinnamon honey walnut butter. Baked to perfection, these bite-sized delights emerge with a rich, deep golden hue, boasting an aroma that fills the kitchen. Served alongside a dollop of homemade vanilla bean whipped cream, every bite offers a perfect blend of textures and flavors, making them a perfect treat for any occasion. Easy to make and impossible to resist, these toast bites are sure to elevate your breakfast, snack, or dessert time experience.
A tender Cinnamon Apple Cake drizzled with a milk glaze.
Louise Cake is a classic New Zealand Baking recipe, with a buttery shortbread base, a layer of raspberry jam, and a coconut meringue topping.
