Make this recipe for a lemon and ricotta cake from Naples (Migliaccio). You'll love this dessert traditionally made during Carnival time.
Made with melted dark chocolate and ground almonds, this torta caprese is incredibly rich and oh so decadent!
This Rose Milk Cake is the perfect combination of interesting baking techniques that meets the gorgeous flavours of our country.
Easy one layer Orange and Poppy Seed Cake made from scratch.
Galaktoboureko is a delicious Greek dessert with phyllo dough, a creamy custard filling, and an unbelievable syrup!
Learn how to make the classic rich coffee chocolate cake from scratch. Enjoy the authentic taste with the incredible aroma!
Was passiert, wenn man einen Flan mit einem Schokoladenkuchen kombiniert? Großartiges ... mit einem Schuss Kaffee !
My take on a healthier halva that’s higher in fibre and healthy fats. Made with only 4 main ingredients - a delicious treat that couldn't be easier to make!
Portokalopita is an orange cake with yogurt, phyllo dough and syrup very popular in Greece. Full of orange flavor is the ultimate dessert for every occasion.
A tender and soft biscuit Joconde sponge. Use it for any kinds of cakes and desserts, such as opera cake and mousse cake.
A trip to Nanna's wouldn't be complete without a slice of her super-simple condensed milk complete with a caramel and whipped cream centre.
This Bougatsa pastry is made of velvety custard cream tucked inside a very crispy filo and served with plenty of icing sugar and cinnamon on top!
Sweet Yogurt Burek - a filo pastry pie layered with a sweet yogurt based cream.
If you’ve never used sweetened condensed coconut milk before, prepare to be pleasantly surprised. Combined with cream cheese and crushed pineapple, these little cheesecakes transform into a tropical delight. Best of all they’re no-bake and there's no need to fiddle around with gelatine either, thanks to the jelly crystals that help the mixture set. Want another taste of the tropics? We love the flavour profile of pineapple and condensed coconut milk - it makes us feel like we’re lying on the beach somewhere! If you’re looking for a tropical addition to your Christmas feast this year why not give our no-bake tropical jelly slice. It’s vibrant and flavourful with refreshing pineapple and passionfruit flavours.
This easy to throw together little cake is custardy, thick and creamy with no sugar added for a low carb dessert option. This is awesome because it’s flourless and refined sugar free and ONLY 3 ingredients. You can use tapioca flour, arrowroot powder or corn starch as the thickening agent. The Greek yogurt gives it […]
A creamy baked Pistachio Kulfi Cheesecake. With flavours of cardamom, saffron, and pistachio running through the cheesecake, it's a total love affair for anyone who's grown up with the traditional pistachio kulfi.
A gloriously creamy and moist semolina cake, stuffed with luscious cream drizzled with syrup then topped with nuts. A pastry shop style cake with a stunning look that will get everyone's attention.
This vintage spiced cake looked intriguing, so we gave it a try!
This is my grandmother Perla's recipe for deliciously and sweet almond and walnut stuffed Moroccan cigars.
While not difficult to make, this is a multi-step, highly involved cake that requires planning ahead. Please read through the instructions and the notes in the bottom of the recipe before starting. Note that the frosting calls for a can of Dulce De Leche, which is readily sold in some countries. If it's not available where you live, you can make your own with sweetened condensed milk. Just know that it takes 4 hours to cook, so plan ahead and make it as far as a month in advance. The finished cake, needs to chill overnight in the fridge before serving.
This is not an authentic Basque cheesecake. It is my interpretation of a burnt Basque-style cheesecake with the addition of a vanilla cookie crust bottom. Yield: 6-inch
A delicious layer cake made with pecan meringue, caramel and whipped cream
Irresistible as mini cakes, this sticky and spongy classic South African malva pudding dessert will have everyone begging for seconds.
This moist, tender Orange Vanilla Bean Cake has wonderful citrus flavor!
Is there anything better than brownies and chocolate chip cookie covered in decadent chocolate syrup? This (surprisingly easy!) Brownie Cookie Dough Cake is sure to be a show-stopper!
This Peanut Butter Chocolate Layer Cake recipe is made with layers of moist chocolate cake, peanut butter frosting and chopped Reese's peanut butter cups! It's rich, delicious and so fun!
This moist and flavorful Toffee Pecan Caramel Cake has such a wonderful combination of flavors!
Caramel Apple Cake is a layered cake made with Granny Smith apples, drizzled with caramel sauce, and frosted with cinnamon buttercream. It is the perfect Fall dessert.
A deep, dark ultra chocolatey snack cake with a hint of espresso and a silky smooth, rich chocolate buttercream. This cake is perfect for all occasions and bakes up quickly for a decadent dessert in no time.
Rich caramel cake covered in a thick layer of silky smooth, not-too-sweet salted caramel Italian meringue buttercream. {Note} For a gluten free
This homemade Peach Upside Down Cake is a sweet treat made perfect with fresh summer peaches, cinnamon and vanilla.
This holiday season, bake up a cake filled with the flavors that remind you of Christmas.
The Chocolate Cake with Chocolate Ganache, Kahlua Whipped Cream and Oreo is the definition of indulgent baking! Welcome to a jazzed up Mississippi Mud Cake!
This mint chocolate cake is made up of 3 layers of perfectly moist chocolate cake filled and frosted with a sweet, refreshing mint buttercream dappled with chopped chocolate! It's so delicious and a mint-chocolate lover's dream!
