Recipe video above. This recipe brings together a plethora of Asian cooking secrets for a crispy chicken that stays crispy for 4+ hrs even after tossing with sauce:1. Double coating - dredge in cornflour/cornstarch followed by batter2. Cold batter made with soda water = crispier chicken that's puffy and light, not dense and greasy3. Cornflour/cornstarch + flour batter - cornflour for ultra crispiness, flour for golden colour + baking powder lift4. Double fry for extra long lasting, thicker crispiness AND less greasy (Asian secret!)5. No-Soggy Sauce - glucose or corn syrup to make it "candy like" to stick on chicken crust rather than soaking in, plus NO WATER in the sauce.See Notes for make ahead (99% like freshly made).

Polish city chicken is the perfect tender on the inside and crispy on the outside pork dish that you will fall in love with making for your family!

Nando's Peri Peri Chicken Recipe tastes just like Nando's. Made with homemade Peri peri Sauce this Portuguese Peri Peri Chicken is extremely easy to make & can be a fantastic easy appetizer or main course. Make this spicy, tangy, delicious South African Piri Piri Chicken at home without an oven or grill.

Bring authentic Korean barbecue flavors to your home with this easy and very delicious chicken bulgogi with cabbage recipe!

This homemade Lemongrass Chicken Banh Mi recipe will rival any sandwich you’ve had at a Vietnamese restaurant, and it’s easy to make!

​A flavorful main course that’s perfect for a busy weeknight served alongside pasta and great for entertaining. Make it for 2 or 22. Everyone will love it.

Arroz Caldo is a dish from this Philippines made up of starchy rice, chicken and turmeric. This Arroz Caldo recipe is the perfect meal to overcome a winter cold.

Banh mi is all about the assembly and gathering all the filling components. If you don’t have them all, that’s totally ok. Or add your personal favorite sandwich toppings. But try not to skimp out on the fish sauce for the chicken marinade because that’s where the Vietnamese flavor comes in. If you have the tasty chicken and some bread, it’s still an AMAZING sandwich! Makes about 4 sandwiches.

Gordon Ramsay's butter chicken recipe is so easy to make at home. Plus, it's cheaper and healthier than ordering a takeaway. The whole family will love it.

Moist and Delicious Russian Chicken Kotletki (Куриные котлеты, котлетки, patties)! I hope you will enjoy this recipe as much as my family does.

You'll love the Mediterranean flavors of this Grilled Tahini Chicken! Tahini gives the chicken a nutty flavor and keeps it tender and juicy. Serve this grilled chicken with a side of lemon dill rice for

Today I'm going share the BEST Karaage recipe that Jacob and I enjoyed SO MUCH during the Japan trip! Karaage is Japanese style fried chicken, what makes Karaage so special is the flavor they putting into the chicken while marinating.

This recipe originates from a restaurant, Roasty Chicken Churrasqueira, located in the town of Maple, Ontario, Canada. Piri Piri sauces are used in Portuguese and African cooking. I fell in love with churrasqueira chicken after trying it in a local restaurant in my home town. I think this sauce is the best of it's kind that I've tried. This recipe will make about 1 cup of sauce.

RECIPE VIDEO above. This is a Chef recipe and is one of the easiest Indian curries to make. The Butter Chicken Sauce is so good that you will want it on tap! Many restaurants take it over the top by adding copious amounts of ghee or butter into the sauce, but you'll find this rich enough as it is.And next time, try the streamlined One-Pan Baked Butter Chicken (readers are loving it!).

Chicken thighs or breasts are coated in a generous layer of flakey panko breadcrumbs and fried until tender and juicy on the inside! The generous coating of panko breadcrumbs makes this the crispiest and best chicken katsu that delivers tons of texture and crunch!

Piri piri chicken is a classic dish in Portuguese cuisine. Usually grilled over charcoals, learn how to make this dish at home!

This garlicky, creamy chicken dish originally hails from the village of Shkmeri in the Racha region of northwestern Georgia but can be found on restaurant menus throughout the country. Requiring only a handful of ingredients, this delicious dish is refreshingly simple to make.

Doro wat is an incredibly fragrant, spicy, flavorful, rich slow-cooked Ethiopian chicken stew mostly eaten for special occasions and family gatherings.

While many of my food memories of my childhood in Texas revolve around Tex-Mex and barbecue, I also have a place in my heart for Lebanese food. My dad began going to a Lebanese restaurant called He…

With hundreds of Arabic chicken recipes to choose from how can you narrow it down? I've picked 10 I think you'll love to have for dinner tonight - or any night!

Seasoned with Tony's inside and out, this grilled stuffed chicken has reached a new level of flavor thanks to @flychefaldenb. Filled with spinach, sun-dried tomatoes, mozzarella, and queso cheese, this is bound to be a family favorite this summer.

Cajun Chicken Bites – These pan-seared garlic butter chicken bites pack so much flavor and are so easy to make for a quick weeknight dinner! These chicken bites require minimal prep and a few…

This crowd-pleaser takes juicy, tender chicken breasts and marries them with an incredible parmesan cream sauce, sun dried tomatoes, and fresh basil.

This Creamy Parmesan Basil Chicken Recipe is a quick chicken breast recipe that tastes like it came from a restaurant! This one pan chicken dish is easy to make for a weeknight dinner, and is full of so much flavor!

This Creamy Parmesan Basil Chicken Recipe is a quick chicken breast recipe that tastes like it came from a restaurant! This one pan chicken dish is easy to make for a weeknight dinner, and is full of so much flavor!