Rich vanilla pastry cream is filled into a buttery mini tart shell and covered with fresh fruit
Use your favorite combination of berries to top this play on a classic cheesecake. Lightly sweetened berries top pastry cream contained in a graham cracker crust. If you don't have individual tart pans, a 10-inch pan with a removable bottom works as well.
Spring and summer season is a perfect time for baking desserts full of delicious fresh fruits. As everyone is searching for a great way to cool down during the hot days, these sweets are coming as a relief! No one can resist something delicious and refreshing but infuse with a…
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These salty, brown buttery, chocolatey cookies are going to hit all the right spots! Chunky cookies with crispy edges and chewy centre, with loads of chocolate and salty pretzel goodness.
Go ahead, eat 10 of them!
A tarte au citron — a French lemon tart by any other name — is a symphony of taste and texture. From the moment the...
Deliciously decadent wholesome grain-free vegan tarts with chocolate orange ganache filling.
This type of a tart—a cookie dough crust, covered with a thin layer of pastry cream and an assortment of glazed fruit—has been the mainstay of elegant pastry shops in Paris and many other places for the better part of a century. Normal 0 false false false EN-US X-NONE
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Deliciously decadent wholesome grain-free vegan tarts with chocolate orange ganache filling.
A British classic, but mini! Pastry, almond and cherry... what could be better?
These pretty cupcakes are perfect for a celebration or afternoon tea with their fluffy sponge and gorgeous swirl of buttercream icing (see tip, below). The combination of sweet, floral elderflower and tangy lemon is a classic summer combo.
Not only is this tart strikingly beautiful, but it has a perfectly balanced flavor as well. The tartness of the blueberries complements the sweetness of the white chocolate to create a completely unique ganache filling.
These Red, White, & Blue Lemon Berry Cream Mini Tarts are perfect to celebrate the 4th of July. Cream lemon filling is topped with vanilla whipped mascarpone cream, fresh berries, and meringue kisses. You can use the recipe to make 10 3-inch mini tarts or one large tart that’s perfect for en
Ti presento un dolce che coniuga la bontà del lemon curd ad una fragrante pasta frolla: fate largo alla tarte con lemon curd!
Today is kind of a big day… it’s my thirtieth birthday! I still can’t quite wrap my mind around that! Yikes. Thirty sounds so old. I keep thinking that at some point I’ll feel like a grown up, but I still feel like a giggly sixteen year old most of the time. The older I...
Inspired by the iconic Canadian Butter Tart, this cake is made up of tender layers of brown sugar cake baked right on top of a flaky buttery pie crust. Filled with raisin butter tart filling and covered in whipped rum buttercream frosting, it's the perfect holiday dessert!
Yield: 12 cakes • Preparation: 45 minutes • Bake: 20 minutes
A classic, French-style lemon tart made with a buttery, flaky crust and creamy, dreamy lemon curd filling.
Des tartelettes très gourmandes au chocolat et caramel
When life gives you lemons, make a no bake Vegan Lemon Tart! 🍋 Trying to stay positive during these uncertain times and keeping myself busy by testing recipes in my kitchen. Here is a no bake lemon tart I made today. This tart came out so good. Super easy recipe with very minimal ingredients and the best part you don’t even need an oven. Sending you guys tons of love. Stay well. Much love, Zuzu
These mini layer cakes feature bourbon soaked chocolate cake frosted with caramel buttercream and topped with a Ghirardelli chocolate square.Yield: 10 mini cakes
These lemon petit fours are delicate little lemon cakes with flower decorations. They are perfect for weddings, tea time, parties, or other occasions.
Ferrero Rocher tartlets made from gianduja mousse with hazelnut praliné, covered in chocolate glaze, set on shortcrust pastry.
An incredibly delicious creamy strawberry-hibiscus flower filling with a vegan almond pastry crust. The filling is made with fresh strawberries, 100% pure Hibiscus flower powder and coconut cream. It tastes incredibly delicious. It’s the perfect and delightful dessert for your summer party.
A bite sized dessert pretty enough for any special occasion. From Easter to Mother’s Day, birthdays to bridal showers, sure to impress.
These mini fruit tarts are so pretty and the prefect make ahead dessert for Mother’s Day, Bridal Showers, or Easter!
Mini Lemon Meringue Pies are made simple by using homemade microwave lemon curd and store bought tart shells.
Italian Lemon Mascarpone Tart is creamy, tangy, lemony and delicious. An easy tart to prepare especially if you use a ready made pastry.
Bring a taste of Paris home with these Raspberry Pistachio Tartlets! Shortbread crust is filled with raspberry jam, pistachio cream and topped with berries.
This cake takes the Austrian sachertorte to new heights. The raspberry filling adds a bright fruitiness that makes it seem far less rich than it really is. Serve in small slices
Our farmers market basket overfloweth! It’s a happy problem indeed, though it’s one that necessitates a rather concentrated effort to cook, bake and nibble our way through the abundance of produce as fast as our tummies can take us. Our kitchen always feels more creative in the warmer months because we tend to do a...Read More »
