Kick your morning off with Nadiya Hussain's spinach-packed smoky shakshuka recipe, as seen on her BBC series, Nadiya's Family Favourites.
Chef Mike Wajda used oranges, cherries, and bitters for this recipe.
Restaurant-style cumin lamb noodles are made with homemade hand-pulled noodles and tender chunks of lamb that make for a bold taste in an addictive chili oil sauce.
Biang Biang noodles are a Northern Chinese specialty, hailing from Shaanxi Province. They are generally wide, thick, and chewy, and most importantly, hand-made, giving these biang biang noodles a slightly uneven texture that clings to that signature spicy cumin lamb sauce really well.
These are the best vegetable dumplings!
A simple recipe without too many ingredients is just the thing to let the flavor of the fish shine
This primavera-stuffed chicken recipe lets you cook your chicken and veggies all at once.
Dennis Ayala takes great pride in the heritage of this generous dish, which reflects his ancestral ties to Puerto Rico.
Maybe it's Taco Tuesday, or you're just in the mood for tacos because, honestly, who can resist a good taco? But not just any taco will do. You crave the authentic experience; we're here to turn that craving into reality. Our Tacos Al Pastor start with marinating juicy pork shoulder in a blend of achiote paste, chili powder, garlic powder, oregano, cumin, salt, pepper, vinegar, and pineapple juice for that irresistible flavor. Slow-roasted in the oven, the pork transforms into juicy perfection. But we don't stop there. We top the tacos with fresh cilantro, diced white onions, avocado, and a squeeze of lime for that extra zing.
I’ve mentioned before that my in-laws tend to host fabulous brunches for us nearly every time we come for a visit. I won’t say no to that! The food is always amazing and, bonus, it gives me the opportunity to bring something as well. Normally I tend to lean toward something on the sweeter side […]
Za'atar and Sumac make this salmon recipe one of the most flavourful dishes you'll ever make!
Our Pad Thai recipe, developed from much research and poring over Thai street food videos, has all the ingredients and information you need to make an authentic Pad Thai at home!
This salsa is a balancing act between sweet and sour. If your strawberries are too sweet you might need more red wine vinegar. This scallop recipe is delicious.
These grain-free, cheesy cauliflower breadsticks are made with vegetables instead of flour. Serve them with your favorite marinara sauce.—Nick Iverson, Denver, Colorado
Chopped hearts of palm seasoned with Old Bay make these tender vegetarian cakes taste like Maryland crab.
Verwarm de oven voor op 190 graden Celsius. Wrijf een 13x9 schaal in met boter. Leg de helft van de aardappelschijfjes in de schaal, ze moeten elkaar
Yuuuuummy! That's all I have to say about this post. HALLOUMI has got to be one of my absolute favorite foods. I don't indulge in it too often, possibly once every couple of months. It is so simple and delicious. Perfect to top salads with and add to a snacking platter. Halloumi also reminds me of our time in Berlin. Thomas was getting his masters and was on a student budget when we first met, so he used to take me out to the corner falafel joints and I would jokingly call these romantic nights
Papas Rellenas (Stuffed Mashed Potato Balls) INGREDIENTS 2 pounds mashed potatoes (hot) – THESE NEED TO BE MADE AHEAD OF TIME. Whatever your favorite method of making mashed potatoes is, use that. …
Spicy Orange Shrimp is sauteed shrimp in a spicy Chinese takeout-inspired orange sauce! It is so delicious and ready in just 20 minutes.
These Sichuan Spicy Wontons are the perfect appetizer or main course meal. The sauce features an amazing blend of flavors. Check out our homemade recipe.
I mean, what CAN’T we waffle? This pepperoni pizza waffle recipe proves that when it comes to Pillsbury™ biscuits and your waffle maker, there are no limits to what you can accomplish. To create this waffle iron pizza, stuff biscuits with mozzarella cheese and pepperoni slices, cook in your waffle maker until golden brown. Dip your waffle pizza in pizza sauce for a fun twist on a family favorite.
Photographer and Alabamian Robert Rausch grew up eating vegetable casseroles—he and his mother are both vegetarians. The broccoli casserole his family...
A rich winter meal, too, easy and forgiving to cook under their sleek caps of fat, melting into tender chunks of pull-apart beef in the oven.
My husband has declared this the best shrimp dish he has ever eaten in his life! That's big because we have eaten a LOT of shrimp over the years! Made this for my parents last night and it was a huge hit, too. Looks like this will be a new weekly addition to our dinner menu! I doubled the sauce last night and served this over linguine! Just delish! The chipotle adds a nice kick so feel free to add a bit more or less depending on your taste buds! Don't skimp on the parsley at the end. It adds
We adore sliders....small burgers seasoned to perfection with all sorts of creative toppings. Fluffy buns tempt even more. The fact that you can pop a few for a satisfying meal ~ or a single for an appetizer option. Dig in. Oh. Thai spices always make everything better! These Thai Spice Chicken Sliders were polished off in minutes. OK, maybe seconds. Looking for an amazing Father's Day or July 4th recipe for BBQ's? Here ya go....Get Grillin!
A veggie-rich take on the classic Chinese appetizer that you can actually eat as dinner.
This creamy white bean soup with kale is simple and quick to make. It has a little bit of zing, spice, but it’s mellow and down to earth too
These aren't your average looks-like-there-was-a-sale-on-honeydew kind of fruit salads.
Oven roasted carrots are an amazing recipe perfect for any occasion. It doesn’t matter if it’s a holiday feast or a weeknight meal, carrots are there for you, and with this simple oven-roasted carrots recipe, you can be there for them too.
A traditional Georgian dish very similar to pizza. Made using fresh pizza dough, 3 kinds of cheese, and kale. Each Khachapuri is topped with an egg and eaten warm with fresh herbs.
Want to try a different dumpling that's moist and chewy on the top, and nice and crunchy on the bottom? Read more and get the recipe now: https://foodal.com/recipes/comfort-food/southern-german-yeast-dumplings-a-soft-and-crispy-treat/
I refuse to believe this summer is coming to an end. So join me in mixing up the perfect coconut-infused, island-inspired pitcher drink for any Labor Day soirée.
Top Ten Boneless Chicken Breast Recipes. Now updated for 2023 to TWENTY FIVE of the most popular chicken breast recipes from 15 years online!
This creamy Parmesan Risotto is perfect as a first course or side dish. Serve it alongside a pan-seared steak, add scallops, or toss in mushrooms to make this a delicious meal.
Turkey Meatballs in a Creamy Red Curry Sauce from The Modern Proper
