Beef short rib is braised until deliciously tender, then mingled with tomato, wine and herbs to create this incredible sauce. Try this recipe for Red Wine Ragu, perfect with thick ribbons of silky pappardelle pasta.
These healthy homemade cat food recipes help you learn how to make cat food at home very easily. 100% fresh natural meat - no synthetics!
Learn how to make gnocchi without egg and they will become your best dinner go-to! Not intimidating to make and very versatile.
Sharing these 15 delicious and easy summer salad recipes! There's something for everyone in this roundup, even those who don't normally love greens!
In the world of culinary delights, few dishes offer the comfort and satisfaction of a stack of fluffy pancakes. This recipe is a riff pulling together the classic fluffy American pancake, and one of my favourite cakes, featuring polenta and blueberries. The result is a golden-hued, light, textured pancake, perfect for dragging through blueberry maple syrup.
These simple, delicious chocolate avocado truffles are made with just a handful of ingredients, ready in less than 10 minutes!
A fresh take on hippie health food from the bestselling author of Salad Freak, Jess Damuck. When good-for-you food tastes like this, it’s pretty easy to be a health nut. Recipe developer Jess Damuck shares more than 100 of her favorite easy, vegetable-centric dishes, which include just an occasional bit of meat, dairy
I am a firm believer that you can have your cake and eat it too - with some slight tweaking ;) I started my journey at 215 pounds and the main reason I gained all the weight? I LOVE FOOD! One of the key ways I have been able to lose weight and keep it off is by finding foods I love! I don’t believe
This APPLE CRISP YOGURT CUP is a dessert I’m loving since it’s: – packed with health benefits + protein – […]
Some of my favorite childhood memories come from cooking with my Grandma June. This classic lasagna recipe is a true family staple. So grand.
INGREDIENTS 1 banana, chopped in 1/2 inch slices 2 tsp of raw honey 1 tsp of cinnamon Optional : 2 tsp of melted natural peanut butter or almond butter DIRECTIONS Place small skillet over medium heat. Spray lightly with cooking spray and then add honey and cinnamon. Once hon
Salad isn't just leafy greens and it isn't just for dinner as these irresistible, colorful, and delicious recipes from Jess Damuck prove.
All you need to know about Angola: its climate, people, language and religion; Angolan food and culture, as well as holidays and festivities.
You’ll love this fudgy 5-ingredient dessert! I LOVE having a-little-something-sweet after lunch or dinner, and these pops hit the spot. […]
INGREDIENTS 2 lbs ground chicken 1 tbsp + 2 tsp minced garlic, divided 2/3 cup Italian breadcrumbs (I used gluten free) 2 eggs 2/3 cup fresh parmesan cheese, grated and divided 3 tbsp fresh parsley, chopped and divided Salt 1 tsp olive oil 3/4 cup heavy whipping cream
While you can easily double this Chicken Cacciatore recipe for more people, this one is made just for two. Hello date night at home!
Instant Pot Bò Kho (Vietnamese Beef Stew) is the ultimate comfort food! Marinated beef, onions, and carrots float in a cozy and fragrant soup flavored with lemongrass, coconut milk, and cinnamon. Serve it your way - with a crusty baguette (bánh mì), rice, or noodles.
Hungarian style poppyseed cake. A light and airy cake packed with ground poppyseed and finished with a delicious chocolate coating.
Cacio e Pepe is usually pasta, cheese and pepper. My summer zucchini Cacio e Pepe is the same, except it's half pasta and half zoodles.
INGREDIENTS : 1 red pepper 1 tsp olive oil 2 tbsp mozzarella 1 tbsp chopped spinach 2-3 tbsp egg whites Sprinkle of garlic powder, onion powder, oregano, salt and pepper 1 tbsp feta cheese DIRECTIONS Preheat oven to 400 degrees. Dice red pepper and toss with olive oi
This delish TEMPEH BACON has an incredible 50 grams of protein per batch! And nearly 30g fiber. Tempeh is “fermented” […]
Cannot take full credit for this recipe as I adapted from Skinnytaste ! INGREDIENTS 2 1/4 cup gluten free flour (I used Bobs 1:1 flour) 4 teaspoons baking powder 1.5 teaspoon kosher salt 2 cup non-fat Greek yogurt 1 egg Egg whites Everything but the bagel seasoning DI
Eating enough daily protein spread evenly throughout the day is key for muscle health. ✌️💛💪 The rule of thumb is […]
If you want to make something warm and comforting on game day, look no further than this Irish Beer Cheese Dip. Enjoy with pretzel bites, veggies or chips!
When it comes to making takeout at home, this Korean Fried Chicken recipe is absolutely spectacular! Seriously, you'll swoon at first bite.
Making mash with tinned butter beans is so much quicker and easier. When frying the sausagemeat, you want to encourage colour and caramelisation in the pan, because it’s the crisp bits that contrast with the creamy mash and make the dish so pleasing
INGREDIENTS 2 zucchinis, cut length wise into fries 1 tsp olive oil 1/3 cup fresh parmesan, shredded 2 tbsp grated parmesan 1/2 tsp paprika 1/2 tsp garlic powder 1 tsp oregano 1/2 tsp basil, dried Salt to taste DIRECTIONS Preheat your oven or air fryer to 400 degr
Bierocks are soft rolls stuffed with ground beef, cabbage and onions. This recipe kicks things up a notch with sauerkraut and gruyère.
INGREDIENTS AIDELLS SAUSAGE Teriyaki Pineapple Chicken Meatballs (I got these from Costco) Brown Rice Mixed Greens Cucumber Carrots Tomatoes Kevin’s Natural Foods Teriyaki Sauce (I order from Thrive Market or Amazon) DIRECTIONS Start by throwing in these teriyaki p
An easy and delicious recipe for homemade Sourdough Discard Bagels!
Hold the mayo! This crisp and fresh take on traditional slaw is a perfect pairing for pork. Crisp apples with delicate fennel and a bright pop of fresh mint. Get the recipe for this fennel apple coleslaw
What's better than a fry up on a morning? This is my favourite veggie breakfast to have on a Sunday after a nice lie in! All the yum, with less syns.
Perfect served with salty cheese as a lunch, snack, side dish to a soup/stew.. or even a breakfast! These crisp yet soft Caribbean bread rolls are dangerously addictive.
One Pot Roasted Red Pepper and Sausage Alfredo. Roasted red peppers, Italian sausage, spinach, garlic, and goat cheese, all with only one pot to clean!
A classic Egg Salad Sandwich Recipe is something every home cook should know how to make. Simple, elegant and oh-so-satisfying.
This gluten-free lemon olive oil cake recipe uses fresh lemons and lemon zest, almond flour and sugar to create a light, moist, just-sweet-enough dessert! A slice of this lemon olive oil cake pairs perfectly with a cup of coffee or tea. This recipe is easy enough to whip up on a weeknight but fancy enough to impress at a party!
There is something sweet and delicious about these simple sweet potato muffins. Full of nutrient dense ingredients, but still give the vibes of a tasty treat!
An easy and hearty One-Pot Sausage and Couscous meal that's deliciously cozy! Sausage permeates throughout the dish and the variety of veggies and grains gives great texture. It's perfect for an easy weeknight dinner or during the chilly winter months!
Every holiday season we ask a few friends to join us here at The Kitchn for a series of guest posts. The topics range from favorite holiday recipes to family memories and traditions. Today’s guest: Jess Thomson of Hogwash. Jess is a friend and terrific writer and recipe developer. She recently published a book on doughnuts, and she brings us this recipe for sufganiyot, those fried, jelly-filled pastries so beloved at Hanukkah.
It's hard not to love a good Italian pastry, and this ricotta-filled zeppole recipe is sure to be a crowd-pleaser.
This Peanut Butter and Jelly French Toast Casserole combines two comfort foods into one. Homemade blueberry jam and pb sandwiches soak overnight in a delicious custard, then is baked to golden perfection.
Using Quaker gluten-free old fashioned oats makes this treat gluten-free and 100% whole grain. Plus you get plant protein from […]
Spring has *finally* sprung. Presenting 30 of our favorite timely dinner recipes to make every night in April that put seasonal produce in the spotlight.