There are some recipes that are worth the wait and Julia Child's Beef Bourguignon is one of them. You can’t and shouldn't rush savory, seared beef, and fork-tender vegetables, especially when they simmer a rich full-flavored sauce. When a recipe is this good, there's no need to rush, are we right? Don’t be surprised when this time-honored dish wows your whole crew. There's a reason this beef bourguignon is a culinary cult-classic, and they’ll see and taste why.

With meal planning, Kitchen Hero Kim is able to save money on groceries and still crank out simple homemade meals that pack a whole lot of flavor.

This Irish Beef Stew is a classic dinner that is essential in the cooler months! Warm, comforting, super tasty and perfect for dinner. Tender beef simmered in beef broth and served over mashed potatoes.

Imagine if pancakes and english muffins had a baby. These Irish pancakes are soft, fluffy, and warm, but also filled with nooks and crannies!

What up, Strogs? Strogy. The STROGSTER. Oh, hi! I’m just pretending it’s 1995 and totally legit to use these God-forsaken nicknames on my new most favoritest dish ever in my life. Did you know that “stroganoff” actually means “to eat your face off?” It does! And then in 1965 they shortened it to just “stroganoff […]

Coq au vin blanc meatballs? Yes please! Juicy chicken meatballs cooked in creamy white wine mushroom sauce is the ideal comforting dinner.

My absolute obsession is spicy noodles and if you've been on social media lately you'll see the noodles that have taken the world by storm! Biang Biang noodles are thick noodles that could double as a belt. It is said that one biang biang noodle can fill an entire rice bowl (and it's true!). Learn how to make these surprisingly easy noodles - I promise, you'll be as stunned as I was as to how fun and tasty they are!

I found this recipe in an old church cookbook about 25 years ago and tweaked it to fit my family's tastes. It's a savory, creamy dish that's quick to fix on a busy school night. —Kristine Chayes, Smithtown, New York

Stew meat is combined with carrots, celery, potatoes, onions and peas in a rich, savory sauce to make a delectable hearty and comforting dinner.

What child doesn’t love a fun breakfast? As an adult, breakfast is still my favorite meal of the day and I find myself eating breakfast for dinner quite often as well! The below recipe is for those FIT MOMS who are trying to adhere to a low-carb diet but still want to enjoy the luxury […]

Scottish Oatcakes Oatmeal Pancakes, delicious, hearty, healthy and easy - plus you can make them ahead and freeze; even better, they're mixed the night before.

These are absolutely the best home made pancakes we have ever eaten!! They are super tall, light and fluffy and yet they don't get all mushy...

Few recipes scream "comfort food" like chicken and dumplings. This hearty recipe uses chicken thighs for a meal that's warm and filling.

The lemon flavor gives you a pleasant surprise in this tender goulash served over egg noodles.

These apple pancakes are packed with cinnamon and other fall spices. Slather with butter and dunk them in some homemade vanilla maple syrup!

Nothing says "celebration" like frosted chocolate layers--which may be the reason this cake has reappeared in Good Housekeeping countless times since 1927 (including a 1984 version made with mayo!).

And the recipes to use to learn the best versions.

A big lasagna cake with layers of pesto, alfredo, and tomato sauce, and lots of cheese

Recipe VIDEO above. One of Korea's most famous food exports! The key here is the Bibimbap Sauce - feel free to switch the veg and meat, whatever you use is going to be amazing once mixed up with that Sauce. There's a lot of components here but there's repeat ingredients and it's an easy recipe - and it's MEANT to be served at room temp so don't rush!

Three homemade frappuccino recipes that taste just like Starbucks and are surprisingly easy to whip up in the comfort of your own home.

Old-fashioned hot milk cake is an American classic. Pair it with your favorite icing, or just serve it with whipped cream. Either way, it won't last long.

A new competitive cooking show with kids ages 8-13 sounds like it would be the most annoying thing ever. Instead it is absolutely delightful, and here's why.

The best part of fried chicken is the battered, seasoned, golden crisp exterior. The next best part? The buttermilk-brined impeccably tender meat within. This is that, no cauldron of deep-fry oil r…

An absolutely incredible recipe for Becky Higgins' Garlic Chicken Farfalle with a few edits from myself. This is going to be your new go-to dinner recipe!

Look, I’m just going to be real with you guys, I don’t find any pleasure in cooking. I can count on one hand the number of times I’ve been excited to make something. Cooking to me is a chore and whoever coined the phrase, “a woman’s place is in the kitchen,” should go down in...

These are my absolute favorite 'plain' pancakes. I love these so much that I can't put anything on them lol... I just eat them dry... I have to be careful.. I like them so much I could eat the whole batch LOLOL .. ok.. maybe not THAT many! hehe

This is the kind of comfort food dish that you make on the weekend.Think Swedish meatballs meets a casserole a

Make delicious homemade pancakes in under 30 minutes with our easy, no-fail recipe that uses basic ingredients you likely have on hand. Plus, tips for ensuring fluffy pancakes every time, and variations that use buttermilk, yogurt, or whole grains.

When we were little, my Mom had a delicious dinner cooked for us almost every night. Some nights got crazy and that is when our Dad cooked. Dad usually cooked the regular pancakes or Mac-n-cheese. One of my favorite meals he cooked was called Goulash. The name always made me laugh and it was one of my favorites! Goulash came up in a conversation a couple of weeks ago and I decided to give it a whirl. It turned out better than I remembered and my family loved it!