Fluffy & fluffiest dumplings EVER!

The crab jeon is soft and flavorful when you want a delicious snack on the go or a quick snack for kids and adults!

Mitarashi Dango is Japanese Dumplings in Sweet Soy Sauce that is a very popular snack or dessert. Try making your own now! Recipe by Asian Inspirations.

Fresh enoki mushrooms have finally made it to the mainstream in the US markets. Chinese call the Japanese named, enoki mushrooms, “golden needle mushrooms”

Instant Pot Chinese Sesame Chicken Recipe - An easy pressure cooker version of classic Honey Sesame Chicken with a kick, similar to General Tso's Chicken.

Japanese cabbage pancakes, or okonomiyaki, are an easy and delicious appetizer or side dish, made with fresh cabbage and scallions.

20 Korean one-pot meals for your easy everyday meals for easy cooking and clean up. Soups, stews, rice recipes and more.

Let's cook some delicious Japanese Chinese food recipes today! In this roundup, you'll find our most popular gyoza, nikuman, tan-men, mapo tofu and more.

Try this delicious Korean corn dog recipe! It is a hot dog style sausage coated in a sweet and savory batter, deep-fried until golden and crispy, and encrusted with panko breadcrumbs. It's fun and exciting to eat!

My mother's traditional recipe for Gyoza, Japanese dumplings. You can get the gyoza wrappers at Woolworths and Coles! The best way to learn how to make these is to watch the RECIPE VIDEO below!

Korean jeon are simple flat cakes of vegetables, fish or meat coated with a flour and egg batter and pan fried. These delicious treats are served as a side dish or as a complete meal. this recipe combines several types of vegetables with a light batter to make a delicate, flavorful jeon. It’s a great recipe for the end of summer when fresh vegetables are plentiful (and a great use for the huge zucchinis lurking in your garden). Serve jeon with spicy soy dipping sauce.

Do you enjoy Korean food? If so, learn how to make this Korean abalone porridge recipe, otherwise known as jeonbokjuk!

Guide to the best Japanese snacks & Japanese drinks. Learn about the must try Japanese snacks & read about where to buy them online.

A homemade version of Korean-style spicy beef instant noodles made with short ribs, Korean chili paste, and kimchi.

To all my beloved BNF fans who requested for Shoyu Tamago recipe, this for you. This well-loved hard-boiled egg with a molten, custard yolk is a must-have topping for us whenever we have ramen. I actually prefer a more custard-y yolk rather than the molten type that flows out when you cut into them...

This Authentic Bibimbap is incredible. It's no wonder it's one of the most popular Korean dishes all over the world. Seasoned veggies, Korean beef (bulgogi), egg, Korean sauce, all on top of perfectly steamed rice. Make all the toppings first (can be done ahead of time, and just re-heated), then the rice...and serve with the homemade sauce. Wow, just wow. So good.

Japanese Chicken Skewers and a BIG GLASS OF BEER is the best way to celebrate the weekend! Welcome to Day 6 of Cooking Street Foods for 15 Days, today we are making juicy, savory Japanese Chicken Skewers - Yakitori that is super easy to make at home! The homemade glaze is a perfect balance between sweet and savory and is coated all over juicy chicken skewers. If you are unsure what to make this weekend, trust me, Japanese Chicken Skewers is the way to go!

Yaki onigiri (焼きおにぎり) or Japanese grilled rice balls are a quick and easy snack or lunch that you can make in 15 mintues! Unlike our spicy tuna onigiri, yaki onigiri are pan fried so that they are crispy on the outside but soft and fluffy on the inside. Enjoy these grilled rice balls with some miso soup to complete this light meal!

This is a light and refreshing recipe for Japanese Coleslaw that's also very quick and easy to make. Less than 5 minutes from start to finish!

Fresh enoki mushrooms have finally made it to the mainstream in the US markets. Chinese call the Japanese named, enoki mushrooms, “golden needle mushrooms”

Here are 30 awesome traditional Korean dishes you won't want to miss in Korea. Whet your appetite with Korea's finest cuisine and famous dishes.

Amazing slightly spicy, flavor-packed Korean style grilled chicken skewers marinated with bold Korean flavors and grilled to perfection!

Looking for easy and authentic Japanese recipes? I can help! Cooking Japanese food doesn't have to be intimidating. In this post, I'll share 30 easy and authentic Japanese recipes that you can start making today. Rest assured, I've created each recipe myself.

This mouthwatering sweet and sour chicken recipe is loaded with juicy marinated chicken and a colorful medley of flash-fried vegetables glazed in a flavorful black vinegar sweet and sour sauce.

These 20 tasty Korean recipes are easy to make at home, featuring Korean food favorites like galbi, bulgogi, kimchi, and more!

This Kimchi Udon takes 10 minutes to prepare (or even less!) and it’s somewhat creamy, umami, and super comforting with that kick of spice. This easy recipe is easily customisable and you can adjust everything to your taste. Like my other noodle recipes, feel free to add any other vegetables or protein of your choice to complete your meal. You’ll also need only one bowl to prepare this.