With crisp greens and tender potatoes, this French-Style Potato and Green Bean Salad is a satisfying yet light salad that yields bold Mediterranean flavors. As per French tradition, it is not tosse…
Mediterranean couscous salad with a fresh lemon herb dressing. Tossed with colorful vegetables, feta cheese, olives, and garbanzo beans.
Dieser koreanischen Gurkensalat ist super einfach zu zubereiten, benötigt nur 6 Zutaten und ist in weniger als 30 Minuten servierfertig!
This easy Egg Salad Recipe is perfect with crackers, lettuce wraps, or straight from the bowl, and makes the best egg salad sandwiches! Made with hard-boiled eggs and a few other simple ingredients, it's the perfect quick and easy, protein-packed recipe.
This is a Middle Eastern dish and the quintessential salad: fresh, crispy, colorful and full of flavor.
Recipe video above. This is my favourite avocado salad. Cooling cucumber with creamy avocado, tangy lime juice, optional fresh herbs and my secret ingredient - a pinch of red pepper flakes which keeps things interesting! Doesn't make it spicy, more of a slight cooling hum of earthy warmth.
With Ina Garten’s potato salad, your next BBQ will be a hit! There may be thousands of potato salad recipes online, but Ina's will always be the best.
I have made a couple of salad dressings in the past. I have also tried a TON of different salad
Small red potatoes are best for this potato salad. The potatoes maintain their natural moisture and sweetness this way. We prefer the texture when cooked whole, but you can chop the potatoes if you’re in a pinch for time or if your potatoes are large. It’s okay if you don’t have red potatoes on hand. Use other waxy potatoes like yellow or Yukon potatoes, white or creamer potatoes, and fingerling potatoes. They are quick-cooking, and since they are already small, there’s no need to chop them before cooking them. Russet or baking potatoes will work, but the salad’s texture will be less creamy. If you can, store the salad in the refrigerator for 30 minutes or so before serving. This extra time helps the flavors mingle and makes for a better potato salad.
Our 25 Best Thai Recipes! Inspired by the flavors of Thailand, these simple, easy Thai dishes are fast, easy and vegan adaptable! ( Thai Zucchini Curry)
Toasted sesame oil and honey, combined with a few other ingredients to create an Asian salad dressing that's perfect for salads, slaws, and dipping sauces!
Learn how to make delicious, authentic tabbouleh at home! This tabbouleh (also spelled tabouli) is even better than your favorite Lebanese restaurant's. Recipe yields 6 servings (a little over 1 cup each).
Juicy and tender grilled skirt steak marinated in a lemon-olive oil vinaigrette. Served alongside a simple pearl couscous salad with fresh herbs and feta. Perfect for a summer dinner!
A surprising flavour combination that's knock-your-socks-off-good: Finely shredded cabbage and carrot are tossed with a spiced coconut Indian "sambal" of sorts. Based on the traditional Indian Thoran dry curry, this Indian Salad ridiculously delicious!Note: Pictured salad is a double batch of the recipe written below
Roasted chicken mixed with celery, green onions, raisins, apple and a curried mayonnaise...
An incredibly easy, fresh, healthy, vegan, side salad
This Refreshing Spanish Tomato Salad, is packed with flavors, easy to make and done in just 10 minutes. Gluten Free + naturally Vegan.
This tuna, potato and chickpea salad recipe is pure Portuguese comfort food. It's so easy and quick to make. This dish can be eaten hot or cold.
Tuna salad - the French way! Hefty and interesting enough for lunch, but not so heavy it loses its summery appeal.Use the best tuna you can get, in oil not spring water!
‘Just Bring a Salad’ – 12 Delicious Salads to take to a BBQ or Picnic
Introducing this roasted red pepper salad with crispy chickpeas, quinoa, a spicy lemon vinaigrette, and over 25g of protein!
Think creamy butter beans, paired with pickled red onions, olives, roasted red peppers, and artichoke hearts, tossed in a spicy olive and lemon marinade. Like, what more could you want? Plus, this dish is high in both protein and fiber!
This simple chopped Thai-Inspired chicken salad has BIG flavors - peanut, lime, soy, chili, cilantro. Topped with a homemade peanut dressing! Healthy and fresh.
Crunchy Vietnamese Cold Chicken Salad (Goi Ga) Recipe - A light and healthy chicken and cabbage salad that is gluten free and paleo-friendly!
Shrimp Thai ~ Inspired Salad
Recipe video above. Big, juicy, slaw-like salad with chicken, and singing with signature Vietnamese flavours: Lots of fresh herbs and a zingy Nuoc Cham salad dressing. I like cutting the chicken into thin batons so it sort of blends into the cabbage - and it makes less goes further!Don't skimp on the herbs and peanuts here. It really brings added freshness and texture to the dish.This will serve 3 hungry adults or 4 normal servings (as a meal). Skip the chicken for a perfect Vietnamese side salad.
This Russian salmon potato salad recipe with soft-boiled eggs, capers, gherkins and dill makes a filling salad that you can eat year-round. In the cool season, you can serve it with warm potatoes and seared salmon straight from the pan, while it can be refrigerated for warm weather meals, such as summer barbecues and spring picnics.
A healthy delicious recipe for Sesame Cabbage Noodle Salad with Tofu ( or chicken) that can be made ahead- perfect for meals on the go or workweek lunches!
Beautiful vegan chopped Thai-inspired chickpea salad with a rainbow of veggies and a super flavorful curry peanut dressing. Nourishing, easy to make, and a great way to get your veggies in!
It’s a wrap! Another year is coming to an end, so we’re sharing the 10 Most Popular Recipes of 2021. This year has seen a lot of cooking and baking in our kitchens, and lots of new reci…
This crispy herb smashed potato salad is one of the best potato salads you’ll ever have. With crispy, salty potatoes and a cool, creamy dressing, this potato salad is fancy.
These pork belly bites are made quickly and easily in the air fryer, and are inspired by Lechon Kawali, a popular Filipino pork belly dish.
A simple French style potato salad in a dijon mustard vinaigrette with plenty of fresh herbs!
This creamy Miso Ginger Tahini Salad Dressing pairs perfectly with any hearty salad. Easy to make with tangy, sweet, and umami filled notes.
A lesser known version of the classic laab salad. Glass noodles and ground meat are tossed with a spicy lime dressing with aromatic toasted rice powder. It's also loaded with fresh herbs. It's easy, healthy, and is very quick to make for a weeknight meal!
Pan-fried buns filled with a delicious filling of cabbage, vermicelli noodles, and other veggies. All wrapped in some homemade dough before being pan-fried until golden brown and crisp then cooked in a steam to get that nice crisp exterior but chewy inside.These are inspired by my favourite buns from the food stalls and night markets in Taipei. I’d pack a dozen in my suitcase and freeze it when I get back home, and they’d still be soo good! These can of course be frozen and reheated too for whenever you’re craving some buns!
Add a zing of flavor to any salad with this homemade dressing. Pour it over greens, grains, or even pasta for a delicious touch. It’s also great on chicken, tofu, fish, or as dressing for an Asian-inspired slaw! This dressing tastes best when it’s fresh, but you can always store any leftovers in an airtight container in the fridge.
A delicious twist on a classic! Everything you love about a chicken salad with grapes, but also packed full of curry and turmeric flavor, perfect for a sandwich, a lettuce wrap, or just on its own!
Potato salad in a tangy vinegar and mustard dressing with bacon that’s best enjoyed while warm!
Mary Berry's simple store cupboard aubergine caponata is full of flavour and also happens to be vegan. Serve with bread, couscous or a jacket potato.
How to make the best Thai Peanut Sauce ever! This Peanut Sauce Recipe can be used as a dipping sauce, salad dressing, for peanut noodles or with chicken satay.
Lighter than American potato salad, the Austrian version is flavored with onions, vinegar, and mustard, all bound in a light sauce.
Healthy, creamy, and fresh this Greek Beetroot Salad Dip with Greek yogurt, goat cheese, herbs, and lemon, is one of the best ways to enjoy beets!
Poach the chicken for this vibrant Vietnamese salad that gets plenty of flavor from the spicy, vinegary dressing and abundance of fresh herbs.
Finally, the Thai Grilled Chicken Salad recipe is here!! Since I shared on Instagram , you guys wanted this recipe SO BAD!! I hurried myself up and sharing today so you can make it for this weekend or anytime next week!! Actually what I had in Thailand was Moo Nam Tok, which is Tha
Learn how to make delicious, authentic tabbouleh at home! This tabbouleh (also spelled tabouli) is even better than your favorite Lebanese restaurant's. Recipe yields 6 servings (a little over 1 cup each).
This orange vinaigrette recipe is a great way to add a touch of fresh sweetness–with orange and honey–to a classic vinaigrette base.
