jazz up your sandwich game with these croissant sandwich recipes! From BLTs to ham and Swiss to chicken salad, everything tastes better on a buttery croissant.
This turkey croissant sandwich is one of the most perfect recipes out there. It’s loaded with classic ingredients like turkey, bacon, lettuce, tomato, onion and honey mustard while also adding a layer of honey mustard potato chips for extra deliciousness.
Enjoy Turkey Croissant Sandwich recipe combining buttery croissants, succulent turkey, and creamy cheese for a delightful meal.
Do you have a craving for a savory and delicious sandwich that you can make at home and feel like you got a famous deli experience? Look no further than this Buttery Italian Croissant Sandwich! This sandwich is the perfect combination of Italian flavors, buttery croissants, and fresh ingredients, ma
Turkey croissant sandwiches are delicious and versatile sandwiches that combine a croissant's buttery, flaky goodness with the savory flavor of sliced turkey.
Make your breakfast, brunch, lunch or tea extraordinary with these outrageously incredible gouda & prosciutto croissant sandwiches with a honey mustard glaze. You're welcome!
For Mother’s Day! These would be for Mother’s Day. This is my vision for your life. I never make croissant sandwiches at home. Matter of fact, I’ve never made CROISSANTS at home. Have you? I hear it’s just awful. Not the final product. But the process. Takes like 18 days, and you have to pay […]
Turkey croissant sandwiches are delicious and versatile sandwiches that combine a croissant's buttery, flaky goodness with the savory flavor of sliced turkey.
These sandwiches are perfect for a light and satisfying lunch or brunch. The creamy egg salad paired with the buttery croissants creates a delicious and elegant sandwich that's sure to impress!
This Caprese Croissant Sandwich is a vegetarian breakfast sandwich that will take your breakfast or brunch to a whole new level.
Flaky croissants are filled with ham, eggs and cheese and baked until golden and melty making these Easy Croissant Breakfast Sandwiches the prefect breakfast.
It has been such a nice weekend. I visited my swimming pool for the first time this season and it was so nice and relaxing. Then, I cleaned my house really well and pretty much ate popsicles the rest of the day. I would have made myself some Frothy Sunrise Punch, but I didn't have any orange juice on hand. But . . . now I am HUNGRY. This sandwich is exactly what I want right now. Croissants have got to be one of the best things ever created and when you bake them, they get EVEN BETTER. It's true, check out these Baked Ham and Cheese Croissants to see why :) This Croissant Melt really is so DANG GOOD. Hello . . . it has ham, turkey crunchy bacon, Pepper Jack cheese and honey mustard, all served on a buttery, flaky, croissant. Add an egg and make it a breakfast sandwich. To-die-for! You might just find yourself making these on a weekly basis. Ham, Turkey and Bacon Croissant Melts From: Jenn@eatcakefordinner (Printable Recipe) or (Printable with Picture) 4 large croissants 1/2 lb. deli ham, sliced thin 1/2 lb. deli turkey, sliced thin 8 slices bacon, cooked 4 big slices Pepper Jack cheese Honey Mustard 1/3 c. Mayonnaise (I use light) 1 Tbl. mustard 1 Tbl. Dijon mustard 1 Tbl. honey 1/2 Tbl. fresh lemon juice a few dashes of Worcestershire, opt. salt and pepper, to taste Preheat oven to 425 degrees. Slice croissants in half. Spread honey mustard on each half. Top the bottom half of each croissant with a few slices of deli ham, deli turkey, two slices of bacon and a slice of cheese. Cover with tops and place on a baking sheet. Bake for 4-5 minutes or until cheese is melted and croissant is slightly toasted. Serves: 4 For the Honey Mustard: Stir together all ingredients. Taste and adjust ingredients, if needed. Jenn's Notes: I used Black Forest ham and Cajun turkey. Linked up at Saturday Night Fever!
Flaky croissants are filled with ham, eggs and cheese and baked until golden and melty making these Easy Croissant Breakfast Sandwiches the prefect breakfast.
Who can resist the allure of Toasted Ham and Cheese Croissant Sandwiches? Perfect for a comforting meal or a festive brunch, these sandwiches are sure to impress. With their crispy exterior and gooey cheese center, they blend the best of French culinary elegance with homey comfort.
Join Us for Croissant Day: A Culinary Trip to France with O-Live 🥐 Join Us for Croissant Day: A Culinary Trip to France with O-Live 🇫🇷 Croissant Day is a celebration of France's iconic pastry, and what better way to honor this flaky delight than by transforming it into a delicious sandwich? We invite you to join us on a culinary journey with three scrumptious croissant sandwich recipes featuring the rich taste of O-Live extra virgin olive oil. Let's embark on this French adventure together! 🧀 Fresh Mozzarella, Cherry Tomatoes, and Basil Croissant Total Prep Time: 15 minutes Servings: 2 Difficulty: Easy Ingredients: 2 large croissants 1 cup fresh mozzarella, sliced 1/2 cup cherry tomatoes, halved Fresh basil leaves O-Live extra virgin olive oil Salt and pepper to taste Instructions: Slice the croissants in half horizontally. Drizzle the inside of each croissant with O-Live extra virgin olive oil. Layer the fresh mozzarella slices, cherry tomatoes, and basil leaves onto the bottom half of each croissant. Season with salt and pepper, then close the sandwiches with the top halves of the croissants. Pro Tip: For an extra burst of flavor, lightly toast the croissants before assembling the sandwiches. 🍯 Turkey, Cheese, and a Touch of Honey Croissant Total Prep Time: 10 minutes Servings: 2 Difficulty: Easy Ingredients: 2 large croissants 4 oz sliced turkey breast 2 slices of your favorite cheese O-Live extra virgin olive oil 2 tsp honey Lettuce leaves (optional) Instructions: Step 1: Slice the croissants in half horizontally. Step 2: Drizzle a little O-Live extra virgin olive oil on the inside of each croissant. Step 3: Place the turkey slices and cheese onto the bottom half of each croissant. Step 4: Drizzle honey over the turkey and cheese, add lettuce if desired, then top with the other half of the croissant. Pro Tip: Use a mild cheese like Swiss or Provolone to complement the sweetness of the honey. 🍳 Scrambled Eggs, Goat Cheese, and Arugula Croissant Total Prep Time: 20 minutes Servings: 2 Difficulty: Easy Ingredients: 2 large croissants 4 eggs 2 oz goat cheese, crumbled 1 cup arugula O-Live extra virgin olive oil Salt and pepper to taste Instructions: Step 1: Whisk the eggs in a bowl and season with salt and pepper. Step 2: Heat a non-stick pan over medium heat and add O-Live extra virgin olive oil. Step 3: Pour the eggs into the pan and scramble to your desired consistency. In the last minute of cooking, mix in the goat cheese. Step 4: Slice the croissants in half, fill with scrambled eggs, sprinkle arugula on top, and close with the top half of the croissant. Pro Tip: For fluffy scrambled eggs, cook them slowly on low heat and keep them moving in the pan. Don't forget to share your Croissant Day creations with us using #OLiveCroissantDay and stay tuned for more delicious recipes and tips!
The ultimate Italian Sub Sandwich! Crispy warm bread layered with a special spread, then piled high with meats, provolone, and fresh veggies!
Sprouts and avocado make this club sandwich, served on a croissant, very elegant and fresh.
What better way to celebrate the weekend than brunch? These bacon, egg, and cheese croissant sandwiches have Dijon sauce, fresh chives, sharp white cheddar, and a sprinkle of poppy seeds for crunch. Baked in the oven on a sheet pan, these breakfast sandwiches are simple, make-ahead, and amazing for a crowd.
For Mother’s Day! These would be for Mother’s Day. This is my vision for your life. I never make croissant sandwiches at home. Matter of fact, I’ve never made CROISSANTS at home. Have you? I hear it’s just awful. Not the final product. But the process. Takes like 18 days, and you have to pay […]
Baked Ham and Cheese Croissant Sandwiches come together in 5 minutes and are perfect for breakfast, brunch, or even dinner! With only 5 ingredients, they will become a staple in your meal rotation.
There’s a cafe down the street from where I work that serves the best chicken salad croissant sandwiches. Croissants are my weakness. I can never get enough of that flaky butter deliciousness…
These croissant breakfast sandwiches are perfect for a spring brunch or for enjoying throughout the week! Top them with eggs, cheese, ham and bacon or your own favorite toppings.
A Croissant Breakfast Sandwich like your favorite drive-thru! Toasted croissants are topped with ham or bacon, eggs, and cheese! Simple but one tasty breakfast sandwich!
I love a club sandwich. I always order them at restaurants if they are on a croissant. There's just something about that light, flaky, buttery bread! This one has a roasted red onion mayo which
A Croissant Breakfast Sandwich like your favorite drive-thru! Toasted croissants are topped with ham or bacon, eggs, and cheese! Simple but one tasty breakfast sandwich!
Breakfast croissant sandwich with scrambled eggs and ham on a blue plate, closeup view
Turkey croissant sandwiches are delicious and versatile sandwiches that combine a croissant's buttery, flaky goodness with the savory flavor of sliced turkey.
This delicious California Club Sandwich combines smoked turkey, crispy bacon, avocado, cheese, and arugula in a buttery croissant for the ultimate lunch!
These Italian Sub Sandwiches are the ultimate game day meal! Full of salami and capicola hot ham, melted provolone cheese and banana peppers, they're as satisfying as they are delicious!
Caprese Croissant Sandwich is a simple and effortless breakfast, brunch, or lunch meal. It is basically flaky croissants filled with Mediterranean ingredients of mozzarella cheese, pesto sauce, fresh greens, juicy tomatoes, and a drizzle of balsamic glaze. An amazing bite that satisfies your taste buds!
