This sweet and spicy classic loaf cake is studded with sticky raisins and crunchy toasted nuts. A cream cheese frosting is its crowning glory. You know its autumn when one of these is in the oven!
Sugar, spice and all things nice.
Pop the kettle on.
These fruit and spice friands are a delightful treat for a Christmas day brunch or breakfast.
Jill Dupleix baked a batch of biscuits and called them Matildas. Because they’re winners.
We’re forgoing cinnamon and nutmeg for something decidedly more savory.
Sugar and spice and all things nice.
Sugar, spice and all things nice – that’s what these babka buns are made of. Enjoy these twisted treats warm from the oven as a decadent breakfast or brunch, an afternoon pick-me-up, or make them as a Mother’s Day surprise. Do you love a chocolatey start to the day? Then check out our chocolate babka loaf recipe, this chocolate-filled French toast, or these chocolate and marzipan croissants.
Sugar, spice, and everything nice.
This sweet bread cake sings with sugar and spice and all things nice.
We’re forgoing cinnamon and nutmeg for something decidedly more savory.
Fans of gingerbread won't want to miss these gingerbread recipes. Choose from cakes, bars, cocktails, and more gorgeous recipes with ginger!
The childhood favorite can have grown-up appeal, too.
Sugar, spice, and everything nice.
Sugar, spice and all things nice.
No bake Nanaimo Bars with a chocolate, coconut base, creamey custard middle and smooth chocolate layer on top.
Miso + butter + just about anything is a combination for success. In this dish, the sweet-salty-savoury combination laminates a mixture of juicy chicken thighs and crunchy fresh cabbage.
Calamansi flavored muffins with crumb topping and citrusy, sweet glaze - soft, moist and so delicious! This recipe makes about 7 muffins.
When it comes to Mexican food, tacos typically get all the glory. In our opinion, flautas are an unsung dinner hero. They’re technically just crispy, rolled-up tacos—but they’re really so much more than that. Seriously, what could be better than warm, crunchy tortillas stuffed with all kinds of delicious fillings? Ours boast stewed and mashed black beans, diced poblano, and jalapeño-flecked pepper jack. They’re then pan fried until deeply golden and topped with guacamole, pico de gallo, sour cream, and hot sauce.
'Tis the season for golden, juicy pineapples.
Bearing a strong resemblance to a rich, dense, gooey chocolate brownie, this dessert takes the cake.
This original recipe from the 17th century was often used more as a curative drink in wealthy households. The combination of eggs, sugar, cream and sherry results in an exceedingly luxurious dessert
This homemade cinnamon sugar adds sweetness and spice to everything from buttered toast to ice cream. It's quick and easy to make using our perfect cinnamon sugar ratio, and it will keep in your pantry for up to 2 years!
This homemade cinnamon sugar adds sweetness and spice to everything from buttered toast to ice cream. It's quick and easy to make using our perfect cinnamon sugar ratio, and it will keep in your pantry for up to 2 years!
We’re forgoing cinnamon and nutmeg for something decidedly more savory.
