This classic Tea Loaf is made with English breakfast tea and packed with plump, juicy raisins, creating a deliciously indulgent treat.
Enjoy a classic, fruity tea loaf, packed full of plump tea-infused sultanas and raisins. Slice it into thick wedges and spread with salted butter for a satisfying treat
Tea loaf recipe, that is great for those on a low calorie diet. This easy to make moist tea loaf means you can have a small slice without the guilt.
A deliciously moist, fruit tea loaf recipe. The fruit is soaked overnight in Yorkshire tea. Often served on its own or with cheese.
A delicious rhubarb loaf cake made with earl grey tea. Perfect for afternoon tea, the tart rhubarb goes perfectly with the sweet tea loaf.
Nigella Tea Loaf is a tasty and moist baked treat that is made with Assam tea, dried fruits, golden syrup, warm spices, and other things. It has a soft crumb
We LOVE tea loaves here at Chez Lavender & Lovage, and today's recipe for Stem Ginger & Golden Syrup Tea Loaf has become a firm favourite.
Gingerbread Tea Loaf - This lovely recipe for Gingerbread Tea Loaf is over 70 years old, and has been featured in numerous Be-Ro cookbooks.
A real old fashioned recipe for raisin tea loaf, where tea is used both in the batter and to soak the raisins. Try it with other dried fruit like dates too.
Packed full tea-soaked fruit, this tea bread is beautifully rich and moist. This moist and fruity tea bread is a British staple!
Soaking dried fruit in hot tea makes it plump and juicy, resulting in a deliciously moist cake.
This chocolate orange tea loaf is inspired by the jaffa cake – it captures that wonderful mix of marmalade, dark chocolate and sponge.
A deliciously moist, fruit tea loaf recipe. The fruit is soaked overnight in Yorkshire tea. Often served on its own or with cheese.
Jamie Oliver's Tea Loaf Recipe is one of the easiest and quickest tea loaf recipes ever. This tea loaf is made with fresh tea, raisins, sultanas, and other
This gluten free tea loaf is a great fruit loaf recipe. Dried fruit is soaked in tea before being baked into a gluten and dairy free cake.
Preheat oven to 350°F. Grease and flour a loaf pan. Combine dry ingredients in a bowl and set aside. Beat eggs and sugar together until creamy. Add dry ingredients and...
A traditional British tea loaf made with ginger marmalade, spices and chopped walnuts. The sticky glaze keeps the loaf lovely and moist, and adds an extra marmalade zing to the tea loaf. Serve in slices with butter or a high quality spread, such as Clover Seedburst. Perfect for the school or office lunch box, picnics and afternoon tea.
Cherry Bakewell Tea Loaf - Another Tea Loaf! As far as I am concerned you can never have enough recipes for tea loaves.
