Roast scallops avocado purée and seaweed – Artofit

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Roast scallops, avocado purée and seaweed

Australian Gourmet Traveller recipe for roast scallops, avocado purée and seaweed by Colin Fassnidge.
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Spiced cauliflower with bay scallops

miele
Scallops with a vodka and lime [Caipiroska] dressing

Amazing food
Superhelden
THE LIFESTYLE EDITOR

segundo muelle
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fruit and vegetables
Omid Photography | Food photographer Sydney

Food
Fig & Farmhouse
Scallops in Shell

Гребешки
cooking
Scallops with peas, avocado, pancetta and taramasalata

Starter
Seared Scallops Infused with Flavored Butter and Herbs

Low Carb
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Scallop cured in elderflower with green strawberry

Appertizer / Hors d'Oeuvres