Nothing can quite come close to your nani’s chicken biryani and freshly baked naan, but these recipes get us pretty close.

Cold, refrigerated dough is the secret to making delicious focaccia! This focaccia bread recipe takes 5 min to stir together and emerges pillowy and golden.

Roasted Garlic Potatoes Recipe – Looking for the perfect side for your meal? These epic roasted garlic potatoes with parmesan are crispy and golden on the outside and fluffy on the inside. Ba…

This crowd-pleaser takes juicy, tender chicken breasts and marries them with an incredible parmesan cream sauce, sun dried tomatoes, and fresh basil.

These 7 easy marinades for chicken breasts will transform this boring cut into an amazing meal! Prep and freeze for later OR make them for dinner tonight. All of these marinades work best for 1 1/2 - 2 pounds of chicken breasts but feel free to double or triple the recipe.

How to make delicious, soft homemade Cream Cheese using a super-simple method and 3 ingredients you probably already have in your kitchen

Gyeran Bap – Korean Egg Rice. Simple steamed white short grain rice with a fried egg over top, seasoned with soy sauce, green onion, sesame seeds, sesame oil and butter. Easy to make and simply delicious. Great for breakfast, lunch or dinner. Ready in just 10 minutes if you already have cooked rice.

Creamy Tuscan Salmon Recipe – Pan-fried Tuscan salmon, smothered in a luscious garlic butter spinach, and sun-dried tomato cream sauce, you won’t believe how easy, fast and simple it is to co…

Garlic Butter Chicken with Creamy Spinach and Bacon – Rich, creamy, and hearty, the entire family will love this easy chicken recipe. It has an amazing flavor because of sauteed garlic, bacon…

Italian Farinata Flatbread aka La Cecina Toscana is the most incredible chickpea flatbread made with just 3 basic ingredients. It's crispy and delicious on the outside with the most delicious creamy middle.

Cold, refrigerated dough is the secret to making delicious focaccia! Allowing the dough to rest 18 to 24 hours in the fridge will yield extra-pillowy and airy focaccia, though if you are pressed for time, you can make this start-to-finish in 3 hours. This 4-ingredient recipe requires only 5 minutes of hands-on time. Video guidance below! Adapted from the focaccia recipe in Bread Toast Crumbs. A few notes: Plan ahead: While you certainly could make this more quickly, it turns out especially well if you mix the dough the day before you plan on baking it. The second rise, too, takes 2 to 4 hours. If you are short on time and need to make the focaccia tonight: Let the mixed dough rise at room temperature until doubled, about 1.5 to 2 hours. Then proceed with the recipe, knowing the second rise will only take about 30 minutes.  You can use various pans to make this focaccia such as: two 9-inch Pyrex pie plates. (Use butter + oil to prevent sticking.)  One 9x13-inch pan, such as this USA pan — do not split the dough in half, if you use this option, which will create a thicker focaccia . A 13x18-inch rimmed sheet pan — this creates a thinner focaccia, which is great for slab sandwiches. As always, for best results, use a digital scale to measure the flour and water. I love SAF instant yeast. I buy it in bulk, transfer it to a quart storage container, and store it in my fridge for months. You can store it in the freezer also. If you are using active-dry yeast, simply sprinkle the yeast over the lukewarm water and let it stand for 15 minutes or until it gets foamy; then proceed with the recipe.  Flour: You can use all-purpose or bread flour here with great results. If you live in a humid environment, I would suggest using bread flour. If you are in Canada or the UK, also consider using bread flour or consider holding back some of the water. Reference the video for how the texture of the bread should look; then add water back as needed.

Tomato Egg Fried Rice. Fried rice in a tangy savoury tomato soy-based sauce with luscious eggs and aromatic green onion. A simple dish that is both delicious and satisfying and comes together in just 15 minutes with day old rice. Great as a meal!

Copycat recipes are great to recreate at home especially if you spend too much money on fast food, restaurants, and coffee shops.

Over 100 AMAZING Keto Vegan Recipes for Weight Loss that are totally delicious! All recipes are gluten-free and sugar-free, too!

Green olives, tomatoes, shallots, fresh thyme, white wine and plenty of garlic create a deeply fragrant, flavorful base for this delicately date-sweetened braised chicken Provençal.

Chinese takeaway crispy chilli chicken! This recipe is so easy to make and tastes so good. Here's how to make shredded crispy chicken at home.

Roasted red pepper pasta is one of the easiest and tastiest pasta dishes you can make with a few simple pantry staples.Our recipe is simple, and you can make it with minimal effort for an everyday dinner. It's also creamy, nutritious, and delicious.

Ground Turkey Easy Recipe; If you love recipes with ground turkey, this one is for you! It’s a Korean-style ground turkey for weekdays dinner or lunch, even in a lunchbox.

Lentil curry is an easy, tasty, and nourishing meal you can make in one pot with simple ingredients in about 30 minutes. Our recipe is simple yet satisfying and flavorful.This is our favorite lentil curry recipe because you can put it together with minimal effort for a delicious weeknight dinner. It's freezer friendly and meal-prep friendly too.