Spicy ‘ahi poke made with cubed pieces of raw tuna, tossed in a creamy spicy sauce, and served chilled is the perfect appetizer or side dish. Less than 15 minutes and you’ve got yourself a twist on a traditional Hawaiian recipe.
This Homemade Tuna Poke Bowl recipe is so easy to make at home and loaded with the perfect combination of flavors! It’s light, fresh, healthy and delicious! Loaded with the fresh raw tuna and all the flavors you dream of in a homemade fresh poke bowl!
This Ahi Tuna Poke Recipe combines fresh ahi tuna with soy sauce, sesame oil, green onion and a little chili garlic sauce for an umami-packed salad or lunch option!
When poke cravings hit at home, my Mom's Ahi Tuna Poke is the next best thing. Inspired by the shoyu ahi poke of her childhood in Honolulu, Mom and I have worked closely to honor the tradition of Hawaiian poke in this recipe while still making it easy and accessible for those of us on the mainland. You'll want to take the time to source the right ingredients (we have lots of guidance included in the Recipe Notes, below!), but once you do, a bowl of ahi poke comes together really quickly. Enjoy this ahi poke on its own as a pupu, spoon it over warm rice, or build a poke bowl – these Ahi Tuna Poke Bowls are how we most often enjoy shoyu poke at home. If homemade poke is new-to-you, you're in for such a treat – be sure to read through the blog post, above, to learn all about poke and its delicious history in Hawaii. ♡ We hope you love this special family recipe as much as we do!
The classic Hawaiian ahi poke features raw tuna with soy sauce (shoyu), garlic, and onion. It's rich and buttery, perfect with rice or as an appetizer!
So good! This watermelon poke recipe is for any of you who love the idea of poke or poke bowls, but don't eat fish for whatever reason. With a feisty sesame, cayenne, soy sauce dressing.
Do you want a tasty snack that combines the ocean's flavours with a popular pub favourite? Well, you're in luck! Yard House Poke Nachos Recipe are here! These yummy nachos mix the best of Hawaiian poke with classic nachos.
Le poke bowl au kimchi est un plat fusion gourmand mélangeant les saveurs hawaïennes et coréennes. Cette recette associe la fraîcheur du poke bowl traditionnel aux notes épicées et fermentées du kimchi, apportant ainsi une expérience culinaire unique tout en restant simple à préparer. Riche en légumes et en protéines, c'est une option saine qui ravira les papilles en quête de nouvelles saveurs.
Let's get salty.
Sheet sponge cake soaked in a sweetened condensed milk coffee mixture. Topped with espresso whipped cream and dusted with cocoa powder, this Vietnamese Coffee Poke Cake is great for all sorts of celebrations, even brunch! Yield: 9x13-inch sheet cake
