Soft and fluffy cinnamon roll muffins with cinnamon sugar swirls on top
My Cherry Bakewell muffin recipe is totally gluten & dairy free, filled with glace cherries, almonds & marzipan.
These Savory Bacon & Cheddar Cheese Muffins are so moist and flavorful. Serve them as a side dish or even for breakfast. They are always a crowd-pleaser!
Fluffy and moist bakery-style pistachio muffins with pistachio crumble topping and vanilla glaze. Made without eggs or dairy, these vegan muffins are quick and easy to make with just 20 minutes of active prep time.
I’ve never been to Third Culture Bakery in Berkeley but it has been all the rage. They specialize in mochi muffins and mochi donuts, which from my understanding is essentially butter mochi ba…
Chocolatey Milo Muffins made with the popular Nestle's Milo drink. These double chocolate muffins are hearty, delicious and addicting!
Mochi muffins are made with rice flour, sugar, coconut milk, and plenty of butter and vanilla! They’re sweet, chewy, and wonderfully light and fluffy. Enjoy it as an afternoon snack, or as a treat for breakfast!
Recipe video above. Bacon and eggs...in a muffin! These are great for "grab and go". This makes 4 large muffins (Texas muffin tin size - Note 3). This recipe isn't suitable for ordinary size muffin tins as it isn't large enough to hold the egg and batter.
Apricot Coconut Crumble Bars – a buttery coconut crumble bar with a delicious apricot compote filling. Freezes quite well too.
A unique Greek inspired muffin recipe made with aromatic tsoureki dough! Tsoureki is a very popular Greek sweet bread, which texture resembles a brioche, only much better!
A traditional Portuguese muffin made with part rice flour, which gives the muffins a tender crumb with a buttery flavor and a hint of lemon, and a delightful crunchy sugar crust on top.
Moist and buttery cheese cupcakes are sure to be a family favorite. Delicious for breakfast with coffee or tea as well as as a snack on the go.
Nadiya Hussain's delightful strawberry shortcake cupcakes from her BBC2 series Nadiya Bakes feature a biscuit base, strawberry cupcake centre and clotted cream icing.
Pistachio Cardamom Pound Cake features a classic Middle Eastern flavor pairing of warm cardamom spice and crunchy pistachios --- it's an unusual and delicious cake perfect with coffee or tea.
Moist and buttery cheese cupcakes are sure to be a family favorite. Delicious for breakfast with coffee or tea as well as as a snack on the go.
This vintage spiced cake looked intriguing, so we gave it a try!
I can think of few finer uses for jam than a bakewell tart, a scrumptious British dessert combining buttery short crust pastry with sweet fruit preserves and almond frangipane. For these mini bakewell tarts made in a muffin tin, I used raspberry jam and early autumn figs, a lovely summer-meets-fall pairing.Biting into a bakewell tart is pure bliss – on the outside you have a flaky crust, which holds rich, chewy almond frangipane and below that, a layer of sweet jam.
Classic Bismark Doughnuts are always a treat! Fill with homemade Pastry Cream and top with doughnut shop authentic chocolate glaze!
When a croissant meets a muffin amazing things happen!
Learn how to make these delicious baklava cupcakes by following this filo pastry dessert recipe. It's an easy to follow baklava recipe and a great take on the traditional baklava. Be inspired by our baklava recipe collection and learn how to make baklava cupcakes using filo pastry, phyllo dough, Swi
Recipe video above. Think of it as a sliceable version of Chocolate Self Saucing Pudding - with a LOT more chocolate fudge sauce! The perfect cosy dessert for cool winter days that's easy to make.
Boterkoek is a flat Dutch cake that's super buttery, moist, and full of sweet almond flavor from almond extract. This recipe makes two 8-inch cakes.
An addictive, warm, spicy Armenian cake with pleasing overtones of nutmeg and walnut. Simple to make and rustic in appeal, it's a beautiful walnut tea cake to serve. We enjoyed it warm and cold too!
Sugar-free Bakewell tarts (almond cupcakes) are a healthy sweet snack without ruining your low-carb plan. Perfect for a special sugar-free afternoon tea.
Delicious vanilla cake topped with caramelized tangy kumquats with a sweet sticky glaze.
These nut rolls are unlike any other that I've had. The dough is more bread-like and the nut filling is substantial. Store-bought nut rolls tend to be more cake-like with a skimpy nut filling.
"It's a jelly" If you're Canadian I'm pretty sure it's the law that you know which movie that comes from. Strange Brew (1983). You kn...
Just like Crêpes or the Apple Tarte Tatin, this Orange Yogurt Cake is a must-have in your baking repertoire if you are French. It is one of the most popular cakes to bake (and eat) in the cou…
Financiers are traditional French bite-sized cookies that have a texture reminiscent of sponge cake but with a hint of almond. The name is said to come from the fact that they look like adorably delicious little bars of French pastry gold when they come out of the oven.
Want to make a quick and simple snack for your friends or for your family? Prepare these delicious orange muffins, they are fluffy, have...
This is the best creme brûlée cheesecake! It's a creamy vanilla bean white chocolate cheesecake over a Nilla Wafer crust topped with rich and creamy vanilla pastry cream with caramelized brûléed sugar. It's a truly decadent cheesecake that is sure to become one of your favorite desserts!
Try this Hawaiian butter mochi recipe for a chewy, buttery, fudgey dessert with crisp, crunchy edges. A Hawaiian favorite, this butter mochi is highly addictive!
A tender and soft biscuit Joconde sponge. Use it for any kinds of cakes and desserts, such as opera cake and mousse cake.
If you’ve never used sweetened condensed coconut milk before, prepare to be pleasantly surprised. Combined with cream cheese and crushed pineapple, these little cheesecakes transform into a tropical delight. Best of all they’re no-bake and there's no need to fiddle around with gelatine either, thanks to the jelly crystals that help the mixture set. Want another taste of the tropics? We love the flavour profile of pineapple and condensed coconut milk - it makes us feel like we’re lying on the beach somewhere! If you’re looking for a tropical addition to your Christmas feast this year why not give our no-bake tropical jelly slice. It’s vibrant and flavourful with refreshing pineapple and passionfruit flavours.
Lamington Cupcakes are those traditional little aussie cakes turned into a cupcake. A soft, fluffy vanilla cupcake, filled with jam and covered with an easy chocolate glaze and coconut.The ingredients list may look long but some ingredients are used more than once, I've just noted the correct amount in each section.
Irresistible as mini cakes, this sticky and spongy classic South African malva pudding dessert will have everyone begging for seconds.
Dulce de Leche Blondies
This Queen Elizabeth Cake is one of the most unique cakes you will ever have. If you love dates, you must try this wonderful cake recipe!
This cake is an homage to Coffee Crisp®—thanks to the (lucky) thirteen layers of moist almond sponge cake, airy meringue, chocolate and lashings of coffee buttercream.
