Here are some of the most stunning treats from Marit Hovland's Bakeland.
Exploring the Amazing World of Ice Cream: A Tasty Journey Introduction Who doesn't cherish the flavor of sleek, dim fro yo on a mid ye...
This new version of a classic british dish has everything you want in a dessert. Light to eat and easy to make this citrus-packed lemon yuzu posset recipe comes with a crunchy white chocolate crumble adding that special texture.
A light, delicious, and fluffy cheesecake all will enjoy.
Try our best selection of summer desserts. From delicious strawberry pies using the best seasonal British strawberries to our elderberry sweets Sometimes life overwhelms you and despite the craving for something sweet, the thought of turning the oven on feels like a fight. When this happens, desserts without baking are the answer. These simple recipes […]
When a frangipane-style tart gets given the Michelin star treatment, it turns into a knockout dessert well worth the effort! The nutty brown butter complements the ground hazelnuts in the filling perfectly, with the sweet caramelised pear on the side providing fruity contrast.
This dessert is a nod to late summer with a little bit of the upcoming fall flavors mixed in. Flaky caramelized puffed pastry is layered with Smoked Vanilla Creme Mousseline and Bourbon Blackberry Plum Compote all topped with Vanilla Bean Whipped Cream and fresh fruits.
This coffee cake cheesecake combines the classic qualities of both coffee cake and classic cheesecake. It features a crispy graham cracker crust, a silky cheesecake filling with a cinnamon sugar swirl running through the center and topped off with a crumbly streusel topping. And of course, we had to include a little icing drizzle action on top. It truly is the best of both worlds!
Japanese style chocolate cake roll made from a super soft and fluffy chiffon cake that melts in the mouth. Inside, it's filled with a light chocolate whipped cream. Airy and not overly sweet with all the chocolate goodness, it's so easy to indulge in the whole cake all by yourself!
S'mores Pudding Shots are the perfect dessert-cocktail combination.
Browse hundreds of unique recipes and fusion food mashups that celebrate natural ingredients and make every meal a fresh, flavorful, and diverse experience.
Turn a box of red velvet cake mix into this easy dessert—or breakfast! The icing tastes good and makes a pretty contrast with the rolls. —Erin Wright, Wallace, Kansas
Happy Sunday Friends! I’ve been so excited to make and share this pavlova with you! Pavlova is one of those wonderful desserts that can be dressed up a thousand ways. Since the fruit selection in my neck of the woods is winding it’s way down to about 5 options (pears, apples, bananas, oranges, and clementines),...Read More »
Are you dreaming of a Parisian baby shower - complete with Eifel Towers, sophisticated style, and delectable appetizers and desserts? Paris is well known for i
This Parisian-style flan dessert is a recipe that'll whisk you away to France!
Who's ready for this year to be over? In some ways, 2017 seemed like it would never end. (Doesn't "covfefe" feel like it was a decade ago?!) But looking back on the year, I realize just
This is the perfect cheesecake: light, ultra creamy, and balanced in flavor!
ricetta di crostatine "rovesciate" di farina di kamut e arancia, con cioccolato bianco alla vaniglia e mix di fiori secchi eduli (calendula, girasole, fiordaliso)
Swedish Visiting Cake is a simple yet delicious almond coffee cake with a crispy top and a soft, moist center.
Nobody can call something "The Best" without a little bit of hesitation or push-back, but when it comes to a solid, classic cheesecake recipe with a traditional graham cracker crust, this truly is The Best Vanilla Cheesecake Recipe you can find.
These Japanese soufflé pancakes are super fluffy, jiggly, and pillowy soft! They are a delight to have for breakfast, snack, or dessert and will wow any lucky guests you invite for brunch!
These Espresso Chocolate Sablés are filled with the rich flavor of coffee and chocolate, and have a wonderful crumbly texture.
You might have noticed some brand changes going on with Simonsberg cheese: they're becoming Président. You'd be happy to know that it's still the same fantastic products with the same taste inside the packaging. I recently had the privilege of dreaming up a new recipe with one of the cheeses in the President range. I
Delicious pistachio cream stuffed cookies with orange zest, dried cranberries, white chocolate and crushed pistachios
Vegan Lemon Blackberry Tart with lemon pastry, homemade lemon curd, blackberry compote and whipped cream flowers. Perfect for Spring.
Delight in the sweet taste of summer with these Strawberry Sugar Cookies. Infused with natural strawberry flavor and a hint of vanilla, these light pink cookies are perfect for any occasion, blending taste and elegance effortlessly.
Fresh mango topped with fluffy cream, then wrapped with a thin, moist crepe, pillow-shaped mango pancake is a dessert to die for.
This recipe may seem like a lot of steps, but really, it's made up of three mini recipes that are each easy and delicious on their own. To make these tarts as simple as possible, I suggest doing most of the work in advance -- you can make the rhubarb filling and tart shells a day ahead, then all that's left is putting it all together!
It looks luxurious and decadent, as most Italian desserts do.
15 Mini Fine Dinning Desserts recipe ideas. Easy bite size eye catching dessert snacks you can make into a gourmet dessert to end of a meal.
Intensely fudgy and chocolatey with a slight almond crunch, no one can resist this simple, decadent and beautiful cake!
But these cakes are so fun. And good! I mean, what's not fun about s'mores? That's something no one can deny.
The perfect gluten-free chocolate cupcakes with a light moist crumb and rich chocolate notes. Decorated with pink strawberry buttercream roses for Valentine's Day!
With crisp edges and gooey middles, these vegan paleo tahini chocolate chip cookies are a snap to make. You won't believe they're plant-based and free of dairy, eggs, grains, gluten, nuts, and refined sugar.
Flan parisien