Bibimbap is a Korean rice dish, classically served in a hot stone bowl so the rice gets a nice crust. In her version, Molly sears the rice to give it that feel. She makes bibimbap at least once a week since it’s so easy to top rice with ingredients and some gochujang and make it crave-able. This version has sweet and salty steak, kimchi, carrots, sunny side egg and gochujang sauce. It’s a colorful bowl of comforting goodness.
Whether it's sweet or savory indulgences you're craving, these dishes from Girl Meets Farm will make you feel warm and cozy.
Yeh makes a festive brunch for the Jewish New Year
Yeh makes a festive brunch for the Jewish New Year
It's hard to believe that it's been so long. The last time I was here, the year was ending. And now here we are halfway through the new year. Needless to say, we've got lots to catch up on, so please, let's keep the conversation going, 'cause it's official, I'm back in the blogosphere!
Get an exclusive look at Molly Yeh’s life on her sugar beet farm on the border of North Dakota and Minnesota.
Babka is an Eastern European Jewish coffee cake that is yeasted and swirled with filling, most commonly chocolate or cinnamon. It's stunning! This version is inspired by the flavors of Mexican chocolate and incorporates some spiciness and cinnamon in with the chocolate. It's a perfect little kick!
It's hard to believe that it's been so long. The last time I was here, the year was ending. And now here we are halfway through the new year. Needless to say, we've got lots to catch up on, so please, let's keep the conversation going, 'cause it's official, I'm back in the blogosphere!
Molly Yeh's show 'Girl Meets Farm' is coming soon to the Food Network.
This is one of Molly’s favorite cakes to make because it is impossible to mess up and everybody loves chocolate and peanut butter! It’s super moist and stays that way for a long time thanks to the oil and chunky peanut butter.
See photos about Molly Yeh's Best Dessert Recipes from Food Network
This is one of Molly’s favorite cakes to make because it is impossible to mess up and everybody loves chocolate and peanut butter! It’s super moist and stays that way for a long time thanks to the oil and chunky peanut butter.
Get an exclusive look at Molly Yeh’s life on her sugar beet farm on the border of North Dakota and Minnesota.
Babka is an Eastern European Jewish coffee cake that is yeasted and swirled with filling, most commonly chocolate or cinnamon. It's stunning! This version is inspired by the flavors of Mexican chocolate and incorporates some spiciness and cinnamon in with the chocolate. It's a perfect little kick!
It's hard to believe that it's been so long. The last time I was here, the year was ending. And now here we are halfway through the new year. Needless to say, we've got lots to catch up on, so please, let's keep the conversation going, 'cause it's official, I'm back in the blogosphere!
See photos about Molly Yeh's Best Dessert Recipes from Food Network
The food blogger, bestselling author and TV host talks about how she balances all her different projects.
Molly Yeh's show 'Girl Meets Farm' is coming soon to the Food Network.
Molly makes these all the time in large batches and then freezes them to have on hand as easy heat-and-eat meals/snacks; she did this right before Ira was born and it was so helpful when she was too busy to cook! She says the diced green chiles and fresh lime are what makes these really exciting: they’re tart, bright and just so good, plus most of the ingredients are pantry and fridge staples she always has on hand.
Get an exclusive look at Molly Yeh’s life on her sugar beet farm on the border of North Dakota and Minnesota.
'Girl Meets Farm' host Molly Yeh makes her Halva Magic Bars in one pan making this dessert all the more magical.
