I've got a delightful treat for you—Coconut domes with a gooey center of spread 😍. These little beauties are crafted with a base of cocoa Breton shortbread, a light coconut mousse 🥥, and a lush,
Biscoff Cheesecake with a buttery Biscoff Crust, and a creamy Biscoff Cheesecake filling, topped with Biscoff Cookie Butter.
Ideal for you and your sweet Valentine (if you’re willing to share, that is).
This has got to be my favorite tart so far. In fact, if you want to make just one recipe, I would recommend this one as it's sure to satisfy the sweet tooth of everyone, vegan and non-vegan! It's light, creamy, aromatic, and indulgent, all at the same time. This recipe is great for anyone who'd like a creamy consistency of a vegan cheesecake but is allergic to cashews, as they are the main ingredient in a lot of no-bake recipes.
These bright and sunny entrement cakes feature a core of Meyer lemon curd nestled inside a fluffy lemon and vanilla mousse, with a base of crisp and nutty pistachio dacquoise, all enrobed in a beautifully shiny yellow mirror glaze.
A hazelnut praline atop a chocolate ganache is sweet, crunchy and the perfect finish for this panna cotta. You'll need to begin this recipe a day ahead.
Des petites gourmandises fruitées très faciles à réaliser, avec notre recette illustrée pas à pas des entremets fraîcheur framboise, vanille, chocolat. Un délice !
15 Delicious Eggless Desserts To Make For Mum - Happy Mother's Day
A deconstructed version of a mango cheesecake recipe from pastry chef Daniel Fletcher, with the exotic flavours of passion fruit and mango.
These are the best Tiramisu Cookies! These delicious thick coffee cookies are topped with a smooth mascarpone cream that is dusted with cocoa powder, making them taste like a delicious pieces of Tiramisu. It's like if you marry cookies and tiramisu together and get the best of both worlds.
18 Gourmet Fine Dining Desserts Recipes ideas that are tastefully plated. The best easy homemade fancy restaurant look like presented.
This vegan cheesecake is loaded with nutrient-dense ingredients like healthy fats, floral water and even some fresh leafy greens.
This Passionfruit Tart features a Chocolate Cookie Crust, and a delicious creamy passionfruit filling. The chocolate crust is the perfect compliment to the tangy and sweet passionfruit filling.
Delicious No-Bake Chocolate Hazelnut Mini Cheesecakes combine a hazelnut crust with a rich and creamy chocolate filling, all in one single serving!
Coffee Hazelnut Tart
Learn how to make the classic rich coffee chocolate cake from scratch. Enjoy the authentic taste with the incredible aroma!
These blackberry lemon bars are so good. The tart curd is a great contrast to the sweet cookie dough and light as air meringue
An old fashioned Raspberry Lemon Cake recipe with lemon buttercream frosting, made with yogurt, fresh raspberries, and lots of lemon juice for a sweet/tart delicious dessert.
The swimsuit season may come soon, but also the time for ice cream and other summer delicacies. To find the hottest trends, I asked the best chefs and dessert experts in the country for their best advice. I know we still see crumbs and sugar products there, but I think the trend in desserts is […]
Experience a delightful fusion of flavors with our Peanut Butter Brownie Swirl Cookies, where creamy peanut butter meets rich chocolate in a mesmerizing swirl. Perfect for any occasion, these cookies are sure to impress!
These Mini Blackberry Lavender Cheesecakes are made with lavender cheesecake, blackberry topping, whipped cream and a fresh blackberry on top! Don't let these little treats fool you - they are AMAZING! They might just be the biggest surprise hit to come out of my kitchen!
This Baileys Panna Cotta is the perfect date night recipe or boozy festive dessert. It is rich and creamy and served with a caramel chocolate sauce, you have to try it!
This chocolate cheesecake is rich, creamy and full of chocolate flavor! The chocolate cheesecake filling is baked in an Oreo cookie crust and topped with homemade chocolate ganache and chocolate whipped cream! The perfect dessert for chocolate lovers!
These Norwegian raspberry custard buns are delicious! Raspberries and bright yellow custard are wrapped in a blanket of cardamom dough.
This mocha cheesecake is extremely creamy with layers of chocolate and coffee cheesecake. Decadent, rich, and not too sweet - it's the perfect grown-up cheesecake recipe.
This Cinnamon Roll Cheesecake has a cinnamon filling swirled in the batter. It is fluffy, creamy, and delicious.
Apple Mousse is a delicious dessert with different components and textures. The flavors come together in your mouth. You will love it.
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This glorious pecan pie cheesecake is made up of layers of pecan pie filling, cinnamon cheesecake filling, and a crunchy, gooey pecan topping all in a classic graham cracker crust.
These are the best blueberry cookies! They're soft and chewy, mixed with jammy blueberries and taste like a piece of blueberry pie!
These Honey-Poached Pears in Puff Pastry are deceptively easy, but will impress any dinner guests. A flavor-packed poaching liquid infuses pears with warm spices, then later becomes a delectable syrup for drizzling. The pears then get wrapped in puff pastry, sealing in all of that delicious flavor, and adding a flaky crunch. In a large saucepan, combine the water, sugar, honey, lemon halves, cinnamon sticks, and cloves. Split the vanilla bean and scrape the seeds out with the back of a knife (don’t waste any of those precious seeds!). Add both the seeds and vanilla bean to the saucepan. Over medium-high heat, bring the mixture to a boil, stirring occasionally. Reduce heat to medium-low, then add the pears to the syrup. Simmer the pears in the syrup for 18-20 minutes, turning the pears halfway through, until pears are almost tender. Your house will smell amazing at this point! Remove pears with a slotted spoon to the baking sheet and let cool for 5 minutes. On a lightly floured surface, unfold the puff pastry. Slice into ½-inch thick strips, then brush lightly with the beaten egg. Starting at the bottom, wrap each pear in the puff pastry, with the egg […]
Made with incredibly soft and fluffy brioche doughnuts filled with a light and airy lemon cream filling, these lemon cream doughnuts are simply irresistible!
A succulent chocolate delice with chopped peanuts and brown bread ice cream.
Super creamy cheesecake made from ground pistachios.
Chocolate Panna Cotta, it's creamy and smooth with a rich chocolate flavour. It's the perfect make-ahead dessert for dinner parties, weekends and special occasions.
This Nutella Cheesecake is thick, creamy, rich and flat out amazing! It's baked in an Oreo crust and topped with Nutella ganache and I'm totally obsessed with it!
After-dinner pick-me-up? How about this drool-worthy cheesecake? It's coffee and dessert all in one.
These bright and sunny entrement cakes feature a core of Meyer lemon curd nestled inside a fluffy lemon and vanilla mousse, with a base of crisp and nutty pistachio dacquoise, all enrobed in a beautifully shiny yellow mirror glaze.