45min · 10 servings FULL RECIPE: https://www.imperialsugar.com/recipes/pineapple-empanadas INGREDIENTS: Homemade Caramel Sauce 1/2 cup Dixie Crystals Extra Fine Granulated Sugar 2 tablespoons water 3 tablespoons unsalted butter 1/4 cup heavy cream 1/2 teaspoon vanilla extract Pinch of salt Caramelized Pineapples 1 can (20 oz) pineapple chunks, drained 1/2 cup Dixie Crystals Dark Brown Sugar, packed 1/4 teaspoon ground cinnamon Pineapple Empanadas 1 1/2 tablespoons Dixie Crystals Extra Fine Granulated Sugar 10 sheets empanada dough (store bough or homemade, recipe used Goya, tapas size) 1 large egg, beaten 2 teaspoons water 1 1/2 tablespoons Dixie Crystals Extra Fine Granulated Sugar DIRECTIONS: 1. A small, heavy-bottomed saucepan, add granulated sugar and water, g