Bottom Layer Ingredients: 1 cup French or green lentils 5 cups low-sodium vegetable broth or water 2 carrots, diced 1 yellow onion, diced 10 crimini mushrooms, diced 1 cup broccoli, diced 1 cup frozen green peas, thawed 1 tablespoon poultry seasoning 1 teaspoon dried rosemary 1 teaspoon dried thyme 1 teaspoon […]
