Happy May Day, everyone! It's time to celebrate the arrival of spring with some delicious treats. Whether you're planning a big celebration or just looking for some tasty snacks to enjoy throughout the day, we've got you covered with these May Day recipes. From strawberry shortcake pancakes to rhubarb crisp, there's something for everyone to enjoy. Gather your friends and family, fire up the grill, and enjoy the beautiful weather with some tasty treats. Check out the link below for all the delicious details! #MayDay #recipes #spring #lifeslittlesweets
Zeppole (Italian cream puffs) are ricotta-filled pastries traditionally made for the feast of St. Joseph, and a sweet treat for any season.
A deliciously rich & moist chocolate cake with smooth creamy cheese frosting.
Harry Potter: Aunt Petunia's Windtorte Pudding recipe inspired by the books and movies of Harry Potter by JK Rowling.
Zeppole (Italian cream puffs) are ricotta-filled pastries traditionally made for the feast of St. Joseph, and a sweet treat for any season.
The creamy Polish cheesecake also known as Sernik is our favorite dessert! This recipe for sernik is very simple to make, wich makes it perfect for family cooking.
I love the ancient feast days that once celebrated the turn of the “wheel of the year”. Marking celestial alignments such as solstices, equinoxes, and cross-quarter days, they followed the old wisd…
In this issue, Jenn Davis presents a very delicious food feature: sweet treats that are widely popular in Spanish and French culture. Should it be a coffee caramel flan for dessert, the typical turrone nougat for Spain or rather tender Mille Feuille filled with a tasty cream of orange and raspberry? We honestly have to admit that this is a really hard decision…
Looking for popular Argentinian desserts to serve at your next feast? From dulce de leche to flan to cronuts, these treats will give you a taste of Argentina!
These simple flavors melt in your mouth.
Isn't it time you settled down with a nice kosher chocolate cake?
Easter 2024. It’s going to be a feast… and these are the dishes we think most Aussies will be making. There are sweet treats – like Easter-y versions of the mini cheesecakes that have been trending recently and DIY chocolate eggs for those who want to save money by making them at h
Fluffy brioche doughnuts are filled with a sweet, spiced peach filling and a crunchy crisp topping in these peach crisp inspired filled doughnuts! Our
Chocolate Marble Cheesecake is a luscious and visually stunning dessert that combines the rich, creamy goodness of classic cheesecake with swirls of decadent chocolate. This delightful treat is not only a feast for the taste
Before You Begin: the dough needs to chill 1 ½ to 2 hours before you can shape and fill the hamantaschen, so plan accordingly.
A Hobbit's Feast Cakes are an important part of a hobbit's afternoon tea menu - this honey cake spiked with sweet mead and spices is fashioned after the
No baking skills? No problem.
A Discovery of Witches: Hot Milk Cake recipe inspired by the story of Diana Bishop and Matthew Clairmont from the book, A Discovery of Witches, from the All Souls Trilogy by Deborah Harkness.
No meal is complete without dessert, and this luscious collection of dessert recipes is proof. Cakes, pies, ice cream, cookies, and cookies: Here are some of our best desserts.
Inspired by Arwen Evenstar, this star pavlova is topped with creamy whipped mascarpone, sweet blueberries, and a tangy lemon curd! Our Elven feast in
If you’re looking for a vegan dish for the upcoming Celtic holiday Imbolc, I suggest Flummery! Dairy products were sacred to both Brigid the goddess and St. Brigid the saint, but from Irelan…
This Authentic Middle Eastern Walnut Baklawa is a scrumptious creation that beautifully combines layers of filo pastry with the richness of walnuts and a sweet simple syrup.
Looking for popular Argentinian desserts to serve at your next feast? From dulce de leche to flan to cronuts, these treats will give you a taste of Argentina!
These tender, porous pancakes, a familiar treat served during the Muslim observance of Ramadan, are stuffed with walnuts and cinnamon sugar before being baked, doused in simple syrup, and enjoyed warm. The flavor of the pancake is light and subtle, allowing the filling’s sweet crunch to take center stage. Our thanks to Heifa from Fufu’s Kitchen for sharing this recipe with us. (See "tips," below, for details on how to make the open-ended qatayef shown here.)
Simple, quick and delicious treat with vanilla cream and raspberries.
A Hobbit's Feast Cakes are an important part of a hobbit's afternoon tea menu - this honey cake spiked with sweet mead and spices is fashioned after the
These Jewish desserts are tasty, traditional, and easy to make! From babka to rugelach to apple cake, everyone will love these authentic treats.
Delectable gluten-free chocolate cakes stay rich and moist with a gift from the sea, while a smoky tea speaks of the origins of life and the cosmic milk that’s splashed across our skies and DNA.
These soft, slightly chewy Jewish cookies are the perfect treat to enjoy during Rosh Hashanah. This quick and easy recipe shows you how to make these traditional soft honey cookies from scratch.
Vanilla Custard Doughnuts; fluffy golden doughnuts generously filled with vanilla creme patissiere and dusted with sweet spiced sugar.
I love the ancient feast days that once celebrated the turn of the “wheel of the year”. Marking celestial alignments such as solstices, equinoxes, and cross-quarter days, they followed the old wisd…
