These crispy Fillo bites are a great savoury finger food option for your next party, or a wonderful snack when you feel like something small to enjoy. We love using this quick and easy technique, where Fillo Pastry is simply filled, rolled and sliced to create something delicious. It’s amazing what
Korean jeon are simple flat cakes of vegetables, fish or meat coated with a flour and egg batter and pan fried. These delicious treats are served as a side dish or as a complete meal. this recipe combines several types of vegetables with a light batter to make a delicate, flavorful jeon. It’s a great recipe for the end of summer when fresh vegetables are plentiful (and a great use for the huge zucchinis lurking in your garden). Serve jeon with spicy soy dipping sauce.
This Authentic Greek chicken gyros recipe beats any gyros joints flavors with it's extremely tender, juicy chicken strips & delicious marinade. It's easy to make in the oven with readily available ingredients, and a fantastic vertical home-made rotisserie & tastes awesome when served with Tzatziki sauce.
My take on a healthier halva that’s higher in fibre and healthy fats. Made with only 4 main ingredients - a delicious treat that couldn't be easier to make!
A simple Greek soup made with ground beef, tomato, and orzo pasta.
Never cooked Polish food before? Start with these simple recipes that are both delicious and easy to make.
This okonomiyaki recipe is SO easy and fun to make! It's a frittata-like savory Japanese pancake with a cabbage hashbrown-like texture.
As far as French cuisine goes, this Classic Beef Bourguignon is a must make! Tender beef swimming in a rich wine sauce--perfect for the holidays.
Kotlet are delicious meat patties, the Persian version of meat cutlets, and can be made with either ground beef, lamb, or turkey. You'll find variations in the spices used depending on which part of Iran your family is from.
Lebanese Recipes Can’t get enough of your local Lebanese restaurant? Try some of my easy, authentic Lebanese recipes right at home. From shawarma to baba ghanoush, hummus, tabouli, kafta, baklava, knafeh and everything in between
Galatopita is a classic Greek milk custard pie made with semolina.
Chicken Katsu - Crisp chicken deep-fried and topped with tonkatsu sauce. This classic Japanese dish is easy to make and the whole family will love it!
FrançaisMahjouba is one of the most popular street foods in Algeria. It is a sort of a pancake/crepe made of semolina, filled with a mixture of cooked onion & tomatoes. I love it served with a …
Stuffed cabbage rolls made with ground beef in creamy egg and lemon sauce. One of the best wintry comfort foods!
This Greek street food classic is bursting with flavor from a marinade of lemon, herbs, and garlic. It's delicious served as a pita wrap or as skewers along with tzatziki sauce.
This spicy Georgian stew is incredibly hearty, flavourful and very easy to make. A staple on tables throughout Georgia, this is sure to become on your favourites.
Nigerian Beef Stew is a mouthwatering West African stew made with blended tomatoes, red bell peppers, and habanero peppers and spiced to perfection. It is so versatile and is amazing with so many different dishes!
RECIPE VIDEO ABOVE. The smell of Middle Eastern spices while this is cooking is totally intoxicating!! Try this Lamb Kofta recipe once, and you'll be addicted for life! Traditionally cooked over charcoal, brilliant on the BBQ, but I usually cook these midweek on the stove. **great recipe for gatherings, DIY spread, make ahead**
This spicy Georgian stew is incredibly hearty, flavourful and very easy to make. A staple on tables throughout Georgia, this is sure to become on your favourites.
A tasty filling wrapped with cabbage leaves and served with a delicious sauce, steamed cabbage rolls are pretty, low-carb and very simple to make.
Hotteok (호떡), a popular street food snack in Korea, consists of fried dough filled with brown sugar, cinnamon, and nuts. I like to use pecans instead of walnuts or peanuts in my Korean pancake recipe. Enjoy these sweet treats while they are hot and fresh!
This Chicken Gyro with Tzatziki Sauce packs so much flavor into your lunch, you just won't believe it. You can make the cucumber topping a day ahead and letting the chicken marinate overnight produces amazing flavor. Be sure to make the homemade Tzatziki Sauce, it's easy, and the best!
My favourite Chinese restaurant treat, made at home! So easy, and unbelievably good. The roll out dough will keep in the fridge for a couple of days, or you can freeze them, then pop them in the pan when you are ready to cook (you don't even need to defrost them). They are best eaten fresh off the stove!
Crispy Rice Paper Dumplings are quick and easy pan-fried dumplings made with rice paper and delicious vegetable tofu stuffing! These TikTok-Inspired Rice Paper Dumplings are to die for!
Crunchy on the outside and savory aromatic meat filling on the inside. This Middle Eastern Sambousek is BURSTING with flavor!
Love fun, easy and delicious recipes? These Loaded Fries require minimal effort, ingredients and time! They are perfect for dinner, lunch or a snack!
Fried Butter Gnocchi with Garlic & Parmesan – Comfort food at its finest! This easy skillet gnocchi recipe takes only 15 mins to make and is perfect for weeknight dinners. No need to boil…
These comfort food quesadillas come together quickly and make a great last-minute dinner or satisfying snack.
Inspired by the Eastern European-style ponchiks, these donuts are soft and pillowy, and exploding with a river of Nutella. One of the best donuts you could ever experience!
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An easy In-N-Out Copycat Animal Style Fries recipe of french fries topped with American cheese slices, caramelized onions and homemade special sauce.
The Michelin starred chef, 54, unveiled his British breakfast at at his central London restaurant the Savoy Grill on social media in September.
In this Pumpkin French Toast recipe, thick slices of bread are dipped into a spiced pumpkin custard and griddle until golden. To serve, spread with salted butter, drizzle with maple syrup and dust with powdered sugar. This recipe serves 4.
Twice baked potatoes are the perfect side to accompany steaks, roasts, seafood or burgers. Individually wrapped for convenience. Just heat and eat!
Deconstructed Lasagna, aka lazy lasagna, is pure comfort food and the perfect meal for busy weeknights or relaxing weekends. This simple version is made with a hearty meat sauce, creamy ricotta cheese and lots of gooey mozzarella cheese.
There's no other thing that everybody loves so unanimously, and if you think that we mean cats, you are probably right, but not this time. Though cats do rule the Internet, there's even more important thing - food. It literally keeps you alive while also being deliciously tasty, satisfying and more than often aesthetically pleasing. So what's there not to love about food? And some people, that we lovingly call Foodies enjoy their daily meals so much, that they even incorporate hints of edibles into their surroundings. If you know such person, chances are you'll need to find him, or her a unique gift at one point or another and that's where we come in.
The key here is 350 degree F oil {an oil/candy thermometer is a good investment} and draining the chicken as soon as it comes out of the oil. Have your mis en place ready and your pan fitted with a rack handy. Everything will come together quick so the important thing to remember when frying anything is to have everything prepped and ready to go.
